Description
American Flag Pie is the quintessential dessert for celebrating the 4th of July or any summer gathering. This stunning pie features a homemade crust filled with a vibrant medley of mixed berries, symbolizing the colors of the American flag. With its eye-catching design and delightful flavors, this pie is sure to be the centerpiece of your picnics, barbecues, and family get-togethers. Not only does it look fantastic, but it also offers a delicious way to enjoy fresh summer fruits. Serve it chilled or warm with a scoop of vanilla ice cream or a dollop of whipped cream for an indulgent treat everyone will love.
Ingredients
Scale
- Homemade pie crust
- 1/2 cup granulated sugar
- 1/3 cup cornstarch
- 1 cup blueberries
- 1 cup blackberries
- 2 cups chopped strawberries
- 2 cups halved dark sweet cherries
- 2 teaspoons lemon juice
- 1/2 teaspoon almond extract
Instructions
- Prepare the homemade pie crust and roll it out into a circle.
- Mix granulated sugar and cornstarch; combine fruit mixtures in separate bowls.
- Preheat oven to 400°F (204°C).
- Assemble the pie: place crust in dish, fill with berries, and create flag designs on top.
- Bake for about 50 minutes, allowing to cool before serving.
- Prep Time: 30 minutes
- Cook Time: 50 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 260
- Sugar: 18g
- Sodium: 160mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 39g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 25mg