Bang Bang Chicken Skewers

Bang Bang Chicken Skewers are a delightful way to enjoy tender chicken coated in a rich, spicy sauce. Perfect for grilling or air frying, these skewers are great for parties, casual dinners, or even meal prep. The combination of sweet and tangy bang bang sauce makes this dish a crowd-pleaser that will have everyone coming back for more!

Why You’ll Love This Recipe

• Quick to Prepare: With only 15 minutes of prep time, you can whip up these skewers in no time.
• Flavor Explosion: The unique blend of spices and sauces creates a mouthwatering taste that’s both spicy and sweet.
• Versatile Cooking Methods: You can grill or air fry the skewers, making them adaptable to any cooking preference.
• Perfect for Any Occasion: Whether it’s a family dinner or a backyard barbecue, these skewers fit right in.
• Family-Friendly: Kids and adults alike will love this flavorful dish!

Tools and Preparation

Having the right tools on hand will make preparing your Bang Bang Chicken Skewers easier and more enjoyable.

Essential Tools and Equipment

• Skewers
• Large bowl
• Medium bowl
• Baking sheet (for grilling)
• Air fryer (if using this method)
• Basting brush

Importance of Each Tool

• Skewers: Ideal for threading chicken pieces, ensuring even cooking on all sides.
• Large bowl: Perfect for marinating the chicken with oil and spices without making a mess.
• Basting brush: Great for applying the bang bang sauce evenly over the chicken while cooking.

Ingredients

Grilled or air fried spicy Bang Bang Chicken Skewers seasoned and slathered with sweet and tangy bang bang sauce and cooked to perfection.

Ingredients:
– 1½-2 lbs chicken thighs, cubed into 1 inch pieces (see notes)
– 1 Tbsp extra virgin olive oil
– 1 tsp paprika
– 1 tsp garlic powder
– 1 tsp black pepper
– ½ tsp cayenne pepper
– ½ tsp salt
– 2 Tbsp hot honey (see notes)
– 1 cup mayonnaise (more as needed)
– 2 Tbsp lime juice, fresh squeezed
– ⅔ cup Thai sweet chili sauce
– ¼ cup Sriracha (use less or more as desired for heat level)

For Garnish

• 2 tablespoons fresh parsley, finely chopped

How to Make Bang Bang Chicken Skewers

Step 1: Prepare the Chicken

In a large bowl, combine the cubed chicken thighs, olive oil, paprika, garlic powder, black pepper, cayenne pepper, and salt. Toss everything together until the chicken is evenly coated with all the seasonings.

Step 2: Assemble the Skewers

Working one skewer at a time, thread chunks of chicken onto each skewer until about half to three-fourths full. In a medium bowl, mix together the mayonnaise, Thai sweet chili sauce, Sriracha, and lime juice. This mixture will yield about 1.5 cups of bang bang sauce.

Step 3: Sauce It Up

Pour half of the prepared sauce into a separate bowl and set aside for dipping later. Place the skewered chicken onto a baking sheet. Use the remaining sauce to brush over the chicken pieces generously.

Step 4: Cooking on the Grill

If grilling, preheat your grill to medium-high heat. Grill the skewers for about 15-20 minutes while turning occasionally until the internal temperature reaches 165°F. Continue to baste with sauce until it is fully absorbed and caramelized on all sides.

Step 5: Air Frying Option

For those using an air fryer, arrange the skewers in a single layer in the basket (you may need to work in batches). Set the air fryer to 400°F and cook for about 10-12 minutes, flipping halfway through. Ensure they reach an internal temperature of 165°F before serving. Drizzle with reserved bang bang sauce and hot honey if desired. Serve immediately!

How to Serve Bang Bang Chicken Skewers

Bang Bang Chicken Skewers are a delicious and versatile dish that can be enjoyed in several ways. Whether you’re serving them at a party or for a cozy family dinner, these skewers are sure to impress.

As an Appetizer

• Serve the skewers on a platter with extra bang bang sauce for dipping, allowing guests to enjoy this flavorful treat before the main course.

In Tacos

• Wrap the grilled chicken skewers in warm tortillas with fresh toppings like lettuce, avocado, and lime for a fun twist on traditional tacos.

Over Rice or Salad

• Place the cooked skewers over a bed of jasmine rice or mixed greens. Drizzle with additional sauce for a complete meal that’s both filling and refreshing.

With Veggies

• Pair your chicken skewers with grilled or roasted vegetables like bell peppers and zucchini for a balanced meal rich in flavors and nutrients.

As Part of a BBQ Spread

• Include these skewers in your next BBQ as part of a larger spread. They pair well with burgers, corn on the cob, and baked beans.

How to Perfect Bang Bang Chicken Skewers

Getting your Bang Bang Chicken Skewers just right is key to impressing your family and friends. Here are some tips to ensure they turn out perfectly every time.

• Choose quality chicken: Opt for fresh, high-quality chicken thighs for juiciness and flavor.
• Marinate longer: For enhanced taste, let the chicken marinate in the spices and oil for at least 30 minutes before cooking.
• Preheat your grill or air fryer: Ensure your cooking appliance is hot before adding the skewers. This helps achieve that perfect char.
• Use soaked wooden skewers: If using wooden skewers, soak them in water for 30 minutes to prevent burning during grilling.
• Monitor cooking time: Always check that the internal temperature reaches 165°F for safe consumption.
• Experiment with sauces: Feel free to adjust the sweetness or spiciness of the bang bang sauce according to your preference.

Best Side Dishes for Bang Bang Chicken Skewers

Bang Bang Chicken Skewers pair wonderfully with various side dishes. Here are some great options to consider:

1. Coconut Rice: The creamy texture complements the spicy chicken beautifully.
2. Grilled Corn on the Cob: Adds a sweet crunch that balances out the heat from the skewers.
3. Asian Slaw: A refreshing salad made with cabbage, carrots, and sesame dressing provides a crisp contrast.
4. Garlic Noodles: Flavorful noodles tossed in garlic butter make for a satisfying side.
5. Roasted Sweet Potatoes: Their natural sweetness pairs nicely with spicy flavors.
6. Edamame Beans: Lightly salted edamame offers a protein-packed addition that’s easy to prepare.
7. Pickled Vegetables: Serve tangy pickles on the side to cut through the richness of the sauce.
8. Chilled Cucumber Salad: A cool cucumber salad adds freshness while balancing out spicy flavors.

Common Mistakes to Avoid

When making Bang Bang Chicken Skewers, it’s easy to make some common mistakes that can affect the flavor and texture of your dish. Here are some pitfalls to watch out for:

• Overcrowding the Skewers: If you pack too many pieces of chicken onto each skewer, they won’t cook evenly. Make sure to leave some space between each piece for proper heat circulation.

• Neglecting Marination Time: Skipping the marination process can lead to bland chicken. Allow your chicken to marinate for at least 30 minutes to absorb all the flavors from the spices and sauce.

• Skipping a Meat Thermometer: Not checking the internal temperature of your chicken can result in undercooked or overcooked meat. Always ensure your chicken reaches an internal temperature of 165°F for food safety.

• Using Low-Quality Sauces: Using subpar sauces can diminish the overall taste of your Bang Bang Chicken Skewers. Opt for high-quality mayonnaise and chili sauce to enhance the flavors.

• Ignoring Cooking Method Differences: Grilling and air frying require different techniques. If you’re using an air fryer, adjust cooking times and temperatures accordingly for the best results.

Storage & Reheating Instructions

Refrigerator Storage

• Store leftover Bang Bang Chicken Skewers in an airtight container.
• They will last up to 3 days in the refrigerator.
• Make sure to cool them completely before sealing.

Freezing Bang Bang Chicken Skewers

• You can freeze cooked skewers for up to 2 months.
• Wrap them tightly in plastic wrap or aluminum foil before placing them in a freezer-safe bag.
• Label the bag with the date for easy tracking.

Reheating Bang Bang Chicken Skewers

• Oven: Preheat your oven to 350°F. Place skewers on a baking sheet and cover with foil. Heat for about 10-15 minutes until warmed through.

• Microwave: Place skewers in a microwave-safe dish. Cover with a damp paper towel and reheat on medium power for 1-2 minutes or until heated through.

• Stovetop: Heat a skillet over medium heat. Add a little oil and reheat skewers for about 5 minutes, turning occasionally until warmed throughout.

Frequently Asked Questions

What are Bang Bang Chicken Skewers?

Bang Bang Chicken Skewers are grilled or air-fried chicken pieces marinated in spices and served with a sweet and spicy bang bang sauce.

Can I use other meats for Bang Bang Skewers?

Yes, you can substitute chicken with shrimp, beef, or even tofu if you’re looking for a vegetarian option. Adjust cooking times accordingly.

How spicy are these Bang Bang Chicken Skewers?

The spice level can be adjusted based on how much Sriracha and cayenne pepper you add. Start with less if you prefer milder flavors.

How do I customize my bang bang sauce?

You can customize your bang bang sauce by adding ingredients like garlic, ginger, or even sesame oil for additional flavor profiles.

Final Thoughts

Bang Bang Chicken Skewers are not only delicious but also incredibly versatile. You can easily customize them with different proteins or spices based on your preferences. Whether grilled or air-fried, this recipe is sure to impress family and friends at any gathering! Give it a try today!

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Bang Bang Chicken Skewers

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• Author: Aileen
• Total Time: 35 minutes
• Yield: Approximately four servings 1x

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Description

Bang Bang Chicken Skewers are a flavorful dish that brings together tender chicken marinated in a zesty blend of spices and coated with a sweet and spicy bang bang sauce. These skewers are perfect for grilling or air frying, making them an ideal choice for casual dinners, parties, or meal prep. With an explosion of taste that balances sweetness and heat, these skewers are guaranteed to be a hit with family and friends. Plus, they’re incredibly easy to prepare—just marinate, skewer, and cook! Whether served as an appetizer or paired with rice and veggies for a complete meal, Bang Bang Chicken Skewers will leave everyone coming back for more.

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Ingredients

Scale 1x2x3x

• 1½–2 lbs chicken thighs (cubed)
• 1 Tbsp extra virgin olive oil
• 1 tsp paprika
• 1 tsp garlic powder
• 1 tsp black pepper
• ½ tsp cayenne pepper
• ½ tsp salt
• 2 Tbsp hot honey
• 1 cup mayonnaise
• 2 Tbsp lime juice
• ⅔ cup Thai sweet chili sauce
• ¼ cup Sriracha

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Instructions

1. In a large bowl, combine chicken, olive oil, paprika, garlic powder, black pepper, cayenne pepper, and salt. Mix well to coat the chicken evenly.
2. Thread the seasoned chicken onto skewers until filled about halfway.
3. In a separate bowl, whisk together mayonnaise, Thai sweet chili sauce, Sriracha, and lime juice to create the bang bang sauce.
4. Reserve half for dipping later and brush the remaining sauce over the skewers.
5. Grill at medium-high heat for 15-20 minutes or air fry at 400°F for 10-12 minutes until the internal temperature reaches 165°F.

• Prep Time: 15 minutes
• Cook Time: 20 minutes
• Category: Main
• Method: Grilling/Air Frying
• Cuisine: Asian

Nutrition

• Serving Size: 1 skewer (approximately 125g)
• Calories: 325
• Sugar: 6g
• Sodium: 600mg
• Fat: 24g
• Saturated Fat: 4g
• Unsaturated Fat: 18g
• Trans Fat: 0g
• Carbohydrates: 14g
• Fiber: 0g
• Protein: 20g
• Cholesterol: 90mg