This Chicken Scampi with Garlic Parmesan Rice recipe is a delightful blend of tender chicken, rich flavors, and creamy rice. Perfect for a weeknight dinner or a special gathering, this dish brings comfort and elegance to your table. The combination of garlic, lemon, and parmesan creates a deliciously savory experience that everyone will love.

Jump to:
- Why You’ll Love This Recipe
- Tools and Preparation
- Essential Tools and Equipment
- Importance of Each Tool
- Ingredients
- For the Chicken Scampi
- For the Garlic Parmesan Rice
- How to Make Chicken Scampi with Garlic Parmesan Rice
- Step 1: Season the Chicken
- Step 2: Sear the Chicken
- Step 3: Prepare the Scampi Sauce
- Step 4: Combine Chicken with Sauce
- Step 5: Cook Garlic Parmesan Rice
- Step 6: Simmer Rice
- Step 7: Finish Rice Dish
- Step 8: Serve
- How to Serve Chicken Scampi with Garlic Parmesan Rice
- Plate Presentation
- Garnish Ideas
- Accompaniments
- How to Perfect Chicken Scampi with Garlic Parmesan Rice
- Best Side Dishes for Chicken Scampi with Garlic Parmesan Rice
- Common Mistakes to Avoid
- Storage & Reheating Instructions
- Refrigerator Storage
- Freezing Chicken Scampi with Garlic Parmesan Rice
- Reheating Chicken Scampi with Garlic Parmesan Rice
- Frequently Asked Questions
- Can I use other types of meat in this Chicken Scampi recipe?
- How can I customize Chicken Scampi with Garlic Parmesan Rice?
- What sides pair well with Chicken Scampi with Garlic Parmesan Rice?
- Can I make this recipe ahead of time?
- Final Thoughts
- 📖 Recipe Card
Why You’ll Love This Recipe
- Quick Preparation: With a total time of just 40 minutes, you can have this flavorful meal ready in no time.
- Rich Flavor Profile: The garlicky lemon-butter sauce elevates the dish, making it a standout choice for any occasion.
- Versatile Meal: This dish pairs wonderfully with various sides, making it easy to adapt to your preferences.
- Crowd-Pleasing Dish: Thanks to its appealing taste and presentation, it’s perfect for entertaining guests or family gatherings.
Tools and Preparation
Before diving into the cooking process, gather your tools. Having everything ready will make the cooking experience smooth and enjoyable.
Essential Tools and Equipment
- Skillet
- Medium saucepan
- Measuring spoons
- Cutting board
- Knife
Importance of Each Tool
- Skillet: Ideal for searing chicken and creating flavorful sauces quickly on the stovetop.
- Medium saucepan: Perfect for cooking rice evenly while allowing it to absorb flavors from broth.

Ingredients
For the Chicken Scampi
- 2 boneless skinless chicken breasts
- 1 tablespoon olive oil
- 1 teaspoon salt
- ½ teaspoon black pepper
- ½ teaspoon paprika
- 3 tablespoons butter
- 4 garlic cloves, minced
- ½ cup chicken broth
- 2 tablespoons lemon juice
- 1 teaspoon lemon zest
- 1 tablespoon chopped parsley
- ½ teaspoon red pepper flakes (optional)
For the Garlic Parmesan Rice
- 1 tablespoon butter
- 2 garlic cloves, minced
- 1 cup white rice
- 2 cups chicken broth
- ½ cup freshly grated parmesan cheese
- 1 tablespoon chopped parsley
How to Make Chicken Scampi with Garlic Parmesan Rice
Step 1: Season the Chicken
Season the chicken breasts with salt, black pepper, and paprika on both sides. This will enhance the flavor during cooking.
Step 2: Sear the Chicken
In a large skillet, heat olive oil over medium heat.
* Sear the chicken for about 5–6 minutes per side until golden brown and cooked through.
* Remove from skillet and set aside.
Step 3: Prepare the Scampi Sauce
In the same skillet:
* Lower the heat slightly.
* Add butter and minced garlic. Sauté for 1–2 minutes until fragrant.
* Pour in chicken broth and lemon juice. Scrape the bottom of the skillet to deglaze it.
* Add lemon zest and let it simmer for 3–4 minutes.
Step 4: Combine Chicken with Sauce
Return the seared chicken to the pan:
* Spoon sauce over it.
* Let it simmer for an additional 2–3 minutes to soak up flavors.
Step 5: Cook Garlic Parmesan Rice
In a medium saucepan:
* Melt butter over medium heat.
* Add minced garlic and sauté briefly until aromatic.
* Stir in white rice and toast for about 1 minute.
Step 6: Simmer Rice
Add chicken broth:
* Bring to a boil then reduce heat.
* Cover and simmer for about 15 minutes until rice is cooked through.
Step 7: Finish Rice Dish
Remove from heat:
* Stir in freshly grated parmesan cheese and chopped parsley until well combined.
Step 8: Serve
Serve your chicken scampi over a generous portion of garlic parmesan rice:
* Spoon extra sauce over the top.
* Garnish with additional parsley or red pepper flakes if desired.
Enjoy your homemade Chicken Scampi with Garlic Parmesan Rice!
How to Serve Chicken Scampi with Garlic Parmesan Rice
Serving Chicken Scampi with Garlic Parmesan Rice is a delightful experience that can be elevated with a few thoughtful touches. Here are some ideas to make your meal even more enjoyable.
Plate Presentation
- Use a large serving platter for an elegant display. Arrange the chicken on top of the rice and pour extra sauce over it for a glossy finish.
Garnish Ideas
- Fresh parsley adds a vibrant green color and enhances flavor. Sprinkle it generously on top before serving.
- Lemon slices not only look attractive but also provide an extra zesty kick when squeezed over the dish.
Accompaniments
- A fresh garden salad pairs well, balancing the richness of the dish. Consider a light vinaigrette dressing for added freshness.
- Crusty bread is great for soaking up any remaining sauce, making each bite even more satisfying.
How to Perfect Chicken Scampi with Garlic Parmesan Rice
To achieve the best results with your Chicken Scampi with Garlic Parmesan Rice, consider these helpful tips.
- Quality ingredients: Choose fresh chicken and high-quality parmesan cheese for maximum flavor.
- Proper seasoning: Don’t hesitate to taste as you cook! Adjust salt and pepper to suit your preference.
- Avoid overcooking: Keep an eye on the chicken while cooking to ensure it’s juicy and tender.
- Deglazing correctly: Scrape the bottom of the pan well when adding broth to capture all those delicious bits of flavor.
- Resting time: Allow the chicken to rest briefly after cooking before slicing. This helps keep it juicy.
- Make ahead: You can prepare the rice in advance. Just reheat before serving for easy meal prep.
Best Side Dishes for Chicken Scampi with Garlic Parmesan Rice
Pairing side dishes with your Chicken Scampi can enhance your dining experience. Here are some delicious options to consider.
- Steamed Asparagus: Lightly steamed asparagus adds a crisp texture and bright color, complementing the main dish beautifully.
- Garlic Bread: Crunchy garlic bread is perfect for dipping into the scampi sauce, enhancing every bite of your meal.
- Roasted Broccoli: Seasoned roasted broccoli provides a healthy crunch and balances out the richness of the chicken scampi.
- Caesar Salad: A classic Caesar salad brings a creamy dressing and crunchy croutons that pair well with garlic flavors.
- Caprese Salad: Fresh tomatoes, mozzarella, and basil create a light side dish that adds freshness to your plate.
- Zucchini Noodles: Spiralized zucchini offers a low-carb option that still feels hearty alongside your main course.
Common Mistakes to Avoid
Even seasoned cooks can make errors when preparing Chicken Scampi with Garlic Parmesan Rice. Here are some common mistakes and tips to avoid them.
- Skipping the seasoning: Failing to season your chicken properly before cooking can lead to bland flavors. Always use salt, pepper, and paprika for a flavor boost.
- Overcooking the chicken: Cooking the chicken too long can make it dry. Aim for 5–6 minutes per side until golden brown and cooked through.
- Not deglazing the pan: Neglecting to scrape the bottom of the skillet can leave out essential flavors in your sauce. Make sure to deglaze with broth or lemon juice after sautéing garlic.
- Using cold ingredients: Adding cold broth or rice directly from the fridge can affect cooking times and texture. Always bring them to room temperature before use.
- Rushing the rice: Cooking rice too quickly may result in uneven texture. Follow simmering instructions carefully for perfectly creamy garlic parmesan rice.

Storage & Reheating Instructions
Refrigerator Storage
- Store leftovers in an airtight container.
- Refrigerate within 2 hours of cooking.
- Consume within 3–4 days for best quality.
Freezing Chicken Scampi with Garlic Parmesan Rice
- Freeze in a freezer-safe container or heavy-duty freezer bag.
- Ensure you remove as much air as possible to prevent freezer burn.
- Best if used within 2-3 months for optimal taste.
Reheating Chicken Scampi with Garlic Parmesan Rice
- Oven: Preheat to 350°F (175°C). Place in an oven-safe dish, cover with foil, and heat for about 20 minutes or until warmed through.
- Microwave: Use a microwave-safe dish, cover loosely, and heat in short intervals (1–2 minutes), stirring occasionally until hot.
- Stovetop: In a skillet over medium heat, add a splash of broth if needed. Stir occasionally until heated through.
Frequently Asked Questions
Here are some common questions regarding Chicken Scampi with Garlic Parmesan Rice.
Can I use other types of meat in this Chicken Scampi recipe?
Yes! You can substitute chicken with turkey or even shrimp for different variations while maintaining the same flavor profile.
How can I customize Chicken Scampi with Garlic Parmesan Rice?
Feel free to add vegetables like spinach or bell peppers during cooking for added nutrition and color.
What sides pair well with Chicken Scampi with Garlic Parmesan Rice?
A simple green salad or steamed vegetables complements this dish nicely without overwhelming its flavors.
Can I make this recipe ahead of time?
Absolutely! You can prepare everything up to step 5, then store it in the refrigerator. Just reheat before serving.
Final Thoughts
Chicken Scampi with Garlic Parmesan Rice is a delightful blend of tender chicken and creamy rice that excites your taste buds. Its versatility allows room for customization, making it perfect for any occasion—whether it’s a busy weeknight dinner or an impressive meal for guests. Try adding your favorite veggies or spices to make it uniquely yours!
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Chicken Scampi with Garlic Parmesan Rice
- Total Time: 40 minutes
- Yield: Serves 4
Description
Indulge in the delightful flavors of Chicken Scampi with Garlic Parmesan Rice, a dish that effortlessly blends tender chicken with the richness of creamy rice. This recipe is perfect for a weeknight dinner or an elegant gathering, featuring a harmonious mix of zesty lemon, aromatic garlic, and savory parmesan. In just 40 minutes, you can create a meal that not only satisfies but also impresses with its comforting yet sophisticated taste. Enjoy this crowd-pleaser that everyone will rave about!
Ingredients
- 2 boneless skinless chicken breasts
- 1 tablespoon olive oil
- 1 teaspoon salt
- ½ teaspoon black pepper
- ½ teaspoon paprika
- 3 tablespoons butter
- 4 garlic cloves, minced
- ½ cup chicken broth
- 2 tablespoons lemon juice
- 1 teaspoon lemon zest
- 1 tablespoon chopped parsley
- ½ teaspoon red pepper flakes (optional)
- 1 tablespoon butter
- 2 garlic cloves, minced
- 1 cup white rice
- 2 cups chicken broth
- ½ cup freshly grated parmesan cheese
- 1 tablespoon chopped parsley
Instructions
- Season chicken breasts with salt, black pepper, and paprika.
- Heat olive oil in a skillet over medium heat. Sear chicken for 5-6 minutes per side until golden brown; remove from skillet.
- In the same skillet, add butter and minced garlic; sauté for 1-2 minutes. Stir in chicken broth and lemon juice; deglaze the pan.
- Add lemon zest and simmer for 3-4 minutes before returning chicken to the pan to soak up flavors.
- For the rice, melt butter in a saucepan and sauté garlic until fragrant. Add rice and toast for about 1 minute, then pour in chicken broth and simmer for 15 minutes.
- Stir in parmesan cheese and parsley once rice is cooked.
- Serve chicken over garlic parmesan rice, garnished with extra sauce and parsley.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Main
- Method: Sautéing
- Cuisine: Italian
Nutrition
- Serving Size: 1 plate (300g)
- Calories: 570
- Sugar: 2g
- Sodium: 780mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 54g
- Fiber: 2g
- Protein: 39g
- Cholesterol: 120mg





