Tomato Tortellini Soup with Sausage is a cozy hug in a bowl, bursting with vibrant flavors and tender pasta that dances on your taste buds. Imagine the aroma of tomatoes simmering on the stove, mingling with savory spices and sizzling sausage, creating a mouthwatering invitation to dig in.
Jump to:
- Ingredients for Tomato Tortellini Soup with Sausage
- How to Make Tomato Tortellini Soup with Sausage
- <strong>Perfecting the Cooking Process</strong>
- <strong>Add Your Touch</strong>
- <strong>Storing & Reheating</strong>
- FAQs:
- What is Tomato Tortellini Soup with Sausage?
- How can I make Tomato Tortellini Soup with Sausage healthier?
- Can I freeze Tomato Tortellini Soup with Sausage?
- What should I serve with Tomato Tortellini Soup with Sausage?
- Conclusion for Tomato Tortellini Soup with Sausage:
- 📖 Recipe Card
As the first spoonful warms your soul, memories flood back of chilly nights spent curled up with loved ones, sharing laughter and stories over a hearty meal. This soup is perfect for those moments when you need comfort or simply want to impress guests at dinner. Get ready for an explosion of flavor that will have everyone asking for seconds!
Why You'll Love This Recipe
- This Tomato Tortellini Soup with Sausage is incredibly easy to prepare, making it perfect for busy weeknights.
- Its rich flavor profile will tantalize your taste buds while filling your home with delightful aromas.
- The colorful presentation makes it visually appealing, ensuring it stands out on any table.
- Plus, its versatility allows you to customize ingredients based on what you have at home!
Ingredients for Tomato Tortellini Soup with Sausage
Here’s what you’ll need to make this delicious dish:
Italian Chicken Sausage: Choose mild or spicy based on your heat preference; this adds depth and flavor to the soup.
Fresh Garlic: Use cloves that are firm and fragrant for a robust flavor kick.
Chopped Onions: Sweet onions work best; they caramelize beautifully and enhance the soup’s overall sweetness.
Canned Diced Tomatoes: Opt for high-quality tomatoes; their freshness will shine through in every spoonful.
Vegetable Broth: A good broth serves as the flavorful base of the soup; look for low-sodium options to control saltiness.
Tortellini: Fresh or frozen tortellini filled with cheese or spinach adds heartiness; choose whichever you prefer!
Fresh Spinach: Adds vibrant color and nutrients; toss it in just before serving for maximum freshness.
Olive Oil: A splash of olive oil enhances flavors and helps sauté vegetables until they are perfectly tender.
The full ingredients list, including measurements, is provided in the recipe card directly below.
How to Make Tomato Tortellini Soup with Sausage
Follow these simple steps to prepare this delicious dish:
Step 1: Sauté the Aromatics
In a large pot over medium heat, add olive oil. Once hot, toss in diced onions and minced garlic. Sauté until fragrant and onions become translucent, stirring occasionally—about 5 minutes.
Step 2: Brown the Sausage
Add Italian chicken sausage to the pot. Break it apart using a wooden spoon as it cooks until browned—approximately another 5-7 minutes. The sizzling sound will make your kitchen smell heavenly!
Step 3: Add Tomatoes and Broth
Stir in canned diced tomatoes (with their juice!) along with vegetable broth. Bring the mixture to a gentle simmer; allow it to bubble away for about 10 minutes so all flavors meld together.
Step 4: Cook the Tortellini
Add tortellini into the pot and cook according to package instructions—usually around 5-7 minutes until they float! This is where things get fun as they puff up like little pillows of joy.
Step 5: Fold in Spinach
Once tortellini are cooked, stir in fresh spinach until wilted—this should take only about a minute. Not only does it brighten up your soup visually, but it’s also packed with nutrients!
Step 6: Serve Hot
Ladle steaming bowls of tomato tortellini soup into dishes and garnish if desired. Serve immediately while it’s hot enough to warm your hands—perfect for those chilly evenings!
This hearty Tomato Tortellini Soup with Sausage isn’t just a meal—it’s an experience packed into each bowl! Enjoy every flavorful sip as you reminisce about cozy nights spent gathered around the dinner table.
You Must Know
- This delightful Tomato Tortellini Soup with Sausage is not just a meal; it’s a hug in a bowl.
- Packed with bold flavors and vibrant colors, it transforms any chilly night into a cozy feast.
- Perfect for leftovers, it’s bound to become a dinner staple.
Perfecting the Cooking Process
Start by browning the sausage in a large pot, releasing those mouthwatering flavors. Once golden brown, toss in your onions and garlic to sauté. While that simmers, cook your tortellini separately for perfect texture. Combine everything just before serving for the ultimate soup experience.
Add Your Touch
Feel free to swap out the sausage for ground turkey or beef if you’re feeling adventurous. Add leafy greens like spinach or kale for extra nutrition. A sprinkle of fresh basil or a squeeze of lemon can elevate the flavors even more—make it your own!
Storing & Reheating
Store any leftover soup in an airtight container in the fridge for up to three days. When reheating, add a splash of broth to regain that lovely consistency and flavor. Just warm it gently on the stove—no one likes scorched soup!
Chef's Helpful Tips
- For the best flavor, let your sausage brown nicely to develop those rich, savory notes.
- Always taste your soup before serving; seasonings can vary based on personal preference.
- Adding veggies like carrots or bell peppers enhances both flavor and nutrition.
Sometimes I whip up this Tomato Tortellini Soup with Sausage when friends come over unannounced. Their delighted faces as they take their first spoonful are priceless, proving good food does bring people together!
FAQs:
What is Tomato Tortellini Soup with Sausage?
Tomato Tortellini Soup with Sausage is a hearty and comforting dish that combines tender tortellini pasta with flavorful sausage in a rich tomato broth. This recipe uses chicken sausage instead of pork, ensuring a delicious meal suitable for everyone. The soup is perfect for chilly days and can be garnished with fresh herbs or grated cheese for added flavor.
How can I make Tomato Tortellini Soup with Sausage healthier?
To create a healthier version of Tomato Tortellini Soup with Sausage, consider using whole wheat tortellini and lean turkey sausage. Incorporating more vegetables like spinach, carrots, or zucchini can enhance the nutritional profile. Additionally, opting for low-sodium broth can help reduce the sodium content while maintaining the soup’s delicious flavor.
Can I freeze Tomato Tortellini Soup with Sausage?
Yes, you can freeze Tomato Tortellini Soup with Sausage. To do this, allow the soup to cool completely before transferring it to airtight containers or freezer bags. It’s best to freeze the soup without the tortellini added; you can cook and add it fresh when reheating. This way, your tortellini will maintain its texture and taste.
What should I serve with Tomato Tortellini Soup with Sausage?
Tomato Tortellini Soup with Sausage pairs wonderfully with crusty bread or a fresh garden salad. You might also consider serving it alongside garlic bread for a delightful contrast in flavors. A sprinkle of fresh basil or parsley on top adds an extra touch of freshness and visual appeal to your meal.
Conclusion for Tomato Tortellini Soup with Sausage:
In summary, Tomato Tortellini Soup with Sausage is a deliciously satisfying dish that combines savory chicken sausage with tender tortellini in a rich tomato base. This recipe is versatile and allows you to customize ingredients for healthier options or personal preferences. Whether enjoyed on a chilly evening or as a comforting family meal, this soup offers warmth and flavor that everyone will love.
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📖 Recipe Card
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Tomato Tortellini Soup with Sausage
- Total Time: 40 minutes
- Yield: Serves 6
Description
Tomato Tortellini Soup with Sausage is the ultimate comfort food for chilly evenings. This hearty, delicious soup features tender tortellini and savory Italian chicken sausage simmered in a rich tomato broth, creating a warm and inviting dish that’s perfect for sharing with loved ones. With its vibrant colors and aromatic spices, this recipe is easy to prepare and will quickly become a family favorite.
Ingredients
- 1 tablespoon olive oil
- 1 medium onion, chopped
- 3 cloves fresh garlic, minced
- 12 ounces Italian chicken sausage, casing removed
- 2 cans (14.5 ounces each) diced tomatoes
- 4 cups low-sodium vegetable broth
- 9 ounces fresh or frozen cheese tortellini
- 2 cups fresh spinach
Instructions
- Heat olive oil in a large pot over medium heat. Add chopped onion and minced garlic; sauté until fragrant and onions are translucent, about 5 minutes.
- Add chicken sausage to the pot, breaking it apart as it cooks until browned, approximately 5-7 minutes.
- Stir in canned diced tomatoes with juice and vegetable broth. Bring to a gentle simmer for about 10 minutes.
- Add tortellini and cook according to package instructions (usually about 5-7 minutes).
- Stir in fresh spinach until wilted, about 1 minute.
- Ladle into bowls and serve hot.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Stovetop
- Cuisine: Italian
Nutrition
- Serving Size: 1 cup (245g)
- Calories: 320
- Sugar: 6g
- Sodium: 680mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 4g
- Protein: 18g
- Cholesterol: 40mg
