Description
Tomato Tortellini Soup with Sausage is the ultimate comfort food for chilly evenings. This hearty, delicious soup features tender tortellini and savory Italian chicken sausage simmered in a rich tomato broth, creating a warm and inviting dish that’s perfect for sharing with loved ones. With its vibrant colors and aromatic spices, this recipe is easy to prepare and will quickly become a family favorite.
Ingredients
Scale
- 1 tablespoon olive oil
- 1 medium onion, chopped
- 3 cloves fresh garlic, minced
- 12 ounces Italian chicken sausage, casing removed
- 2 cans (14.5 ounces each) diced tomatoes
- 4 cups low-sodium vegetable broth
- 9 ounces fresh or frozen cheese tortellini
- 2 cups fresh spinach
Instructions
- Heat olive oil in a large pot over medium heat. Add chopped onion and minced garlic; sauté until fragrant and onions are translucent, about 5 minutes.
- Add chicken sausage to the pot, breaking it apart as it cooks until browned, approximately 5-7 minutes.
- Stir in canned diced tomatoes with juice and vegetable broth. Bring to a gentle simmer for about 10 minutes.
- Add tortellini and cook according to package instructions (usually about 5-7 minutes).
- Stir in fresh spinach until wilted, about 1 minute.
- Ladle into bowls and serve hot.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Stovetop
- Cuisine: Italian
Nutrition
- Serving Size: 1 cup (245g)
- Calories: 320
- Sugar: 6g
- Sodium: 680mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 4g
- Protein: 18g
- Cholesterol: 40mg