Description
Indulge in the warmth of winter with our Creamy Winter Lemon Chicken Gnocchi Soup. This delightful dish features succulent chicken, tender gnocchi, and a refreshing touch of lemon, all enveloped in a luscious creamy broth. Perfect for chilly evenings or family gatherings, this soup is sure to become a comforting staple in your home. Quick to prepare, it delivers both flavor and nourishment without the fuss.
Ingredients
Scale
- 2 lbs organic chicken breasts
- 16 oz potato gnocchi
- 5 cups organic chicken stock/broth
- 1 lemon (zested and juiced)
- 1 ½ cups organic heavy cream
- 2 cups organic kale, chopped
- 4 garlic cloves, minced
- 2 Tbsps extra virgin olive oil
- 1 tsp lemon zest
- Sea salt + black pepper, to taste
- 2 Tbsps unsalted butter
- 4 fresh thyme sprigs
- 2 tsps On Everything All-Purpose Blend
- 4 Tbsps organic all-purpose flour
Instructions
- In a large pot over medium heat, heat olive oil and season chicken breasts with salt and pepper. Cook until golden brown on both sides (about 5–6 minutes per side). Remove and set aside.
- In the same pot, melt butter and sauté garlic and thyme until fragrant (about 1 minute). Stir in seasoning blend.
- Sprinkle flour into the pot while stirring for about 2 minutes. Gradually whisk in chicken broth until smooth; bring to a simmer.
- Add gnocchi and sliced lemon; cook according to package instructions or until they float.
- Lower heat, stir in cream, lemon juice, chopped kale, and cooked chicken; simmer for an additional 5 minutes.
- Serve hot with grated cheese on top.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Soup
- Method: Simmering
- Cuisine: American
Nutrition
- Serving Size: 1 bowl (approximately 400g)
- Calories: 550
- Sugar: 5g
- Sodium: 650mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 4g
- Protein: 35g
- Cholesterol: 120mg