Description
Easter Cake Mix Cookie Bars are a delightful and easy-to-make treat that will brighten any spring gathering. These bars combine the soft, chewy texture of cake mix with the sweetness of chocolate chips and colorful M&M candies, making them a festive addition to your dessert table. With just a few simple ingredients, you can whip up these cookie bars in no time, perfect for sharing with family and friends or enjoying as an indulgent snack. Their vibrant colors and delicious flavor make them a hit with both kids and adults alike.
Ingredients
Scale
- 1 box yellow cake mix (15.25 oz)
- 2 eggs
- ⅓ cup vegetable oil
- 1 teaspoon vanilla extract
- 1 cup Easter M&M candies
- 1 cup semi-sweet chocolate chips
Instructions
- Preheat the oven to 350°F and lightly prepare a 9×13 casserole dish with nonstick cooking spray.
- In a mixing bowl, combine the yellow cake mix, eggs, vegetable oil, and vanilla extract; stir until well mixed.
- Gently fold in the M&M candies and semi-sweet chocolate chips until evenly distributed.
- Spread the dough into the prepared dish and bake for 20-25 minutes until golden brown.
- Allow cooling completely before slicing into squares.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar (45g)
- Calories: 180
- Sugar: 14g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 20mg