Fabulous Five Ingredient Raspberry Bars

Fabulous Five Ingredient Raspberry Bars are a delightful summer treat that brings together a buttery shortbread crust, sweet raspberry jam, and a crumbly topping. These bars are perfect for any occasion, whether you’re hosting a party or simply enjoying a sweet snack at home. With just five simple ingredients, you can whip up these tasty bars in no time, allowing you to spend more moments savoring each bite.

Why You’ll Love This Recipe

• Quick and Easy: With only five ingredients, this recipe simplifies the baking process.
• Delicious Flavor: The combination of buttery crust and sweet raspberry jam provides a delightful taste experience.
• Versatile Options: You can easily swap out raspberry jam for other fruit varieties like strawberry or apricot.
• Perfect for Sharing: Cut into squares, these bars are ideal for gatherings and parties.
• Minimal Cleanup: Fewer ingredients mean less mess in the kitchen!

Tools and Preparation

Before diving into the recipe, gather your essential tools. Having everything ready will make the baking process smoother.

Essential Tools and Equipment

• Mixing bowl
• Electric mixer
• Measuring cups
• Baking dish (13 x 9 inch)
• Spatula

Importance of Each Tool

• Mixing bowl: A spacious bowl allows for easy mixing and prevents spills.
• Electric mixer: It saves time and ensures your batter is evenly combined without overmixing.
• Baking dish: The right size ensures even baking and easy removal of the bars.

Ingredients

For the Crust

• 1 cup unsalted butter (softened)
• 2 1/4 cups all-purpose flour
• 1 cup granulated sugar
• 1 egg (room temperature)

For the Filling

• 1 jar seedless raspberry jam (9-12 ounces)

How to Make Fabulous Five Ingredient Raspberry Bars

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C). This step is crucial to ensure even baking.

Step 2: Prepare the Crust Mixture

In a mixing bowl, combine the softened butter, flour, sugar, and room temperature egg using an electric mixer until the mixture is crumbly. Set aside 1 1/2 cups of this mixture for later use as a topping.

Step 3: Form the Crust

Press the remaining mixture into a greased 13 x 9 inch baking dish to create an even layer that will serve as your crust.

Step 4: Add the Jam Layer

Spread the seedless raspberry jam evenly over the crust, making sure to cover it completely for optimal flavor in every bite.

Step 5: Crumble on the Topping

Take the reserved crumbly mixture and crumble it over the jam layer. Press down lightly so it adheres well.

Step 6: Bake Until Golden Brown

Bake in your preheated oven for about 30-40 minutes or until the top is golden brown. Keep an eye on it to prevent overbaking.

Step 7: Cool and Cut

Once baked, allow your Fabulous Five Ingredient Raspberry Bars to cool completely in the pan before cutting them into squares. Enjoy your delicious creation!

How to Serve Fabulous Five Ingredient Raspberry Bars

Fabulous Five Ingredient Raspberry Bars make a delightful addition to any gathering or family meal. Their sweet and tangy flavor pairs well with various accompaniments, enhancing your dessert experience.

With Fresh Whipped Cream

• Whip up some heavy cream and add a touch of vanilla for a light, airy topping that complements the bars beautifully.

Alongside Vanilla Ice Cream

• Serve these bars warm with a scoop of creamy vanilla ice cream for a delicious contrast of temperatures and textures.

Paired with Fresh Berries

• Add a side of fresh raspberries or mixed berries to elevate the presentation and add a burst of freshness.

Drizzled with Chocolate Sauce

• A light drizzle of chocolate sauce adds an extra layer of sweetness and decadence, perfect for chocolate lovers.

Served with Tea or Coffee

• Enjoy these bars with your favorite tea or coffee. The rich flavors complement each other perfectly for a relaxing treat.

How to Perfect Fabulous Five Ingredient Raspberry Bars

To ensure your Fabulous Five Ingredient Raspberry Bars turn out perfectly every time, consider these helpful tips.

• Use room temperature ingredients: This ensures smoother mixing and helps create a light texture in the crust.
• Don’t overmix: Mix just until combined to keep the crust crumbly and tender.
• Check for doneness: Look for a golden brown top; this indicates that the bars are baked through.
• Cool completely before cutting: Allowing them to cool helps set the layers, making it easier to cut into neat squares.
• Experiment with jams: Feel free to try different fruit jams like strawberry or apricot for exciting variations on flavor.
• Store properly: Keep leftovers in an airtight container at room temperature for up to three days for optimal freshness.

Best Side Dishes for Fabulous Five Ingredient Raspberry Bars

Pairing your Fabulous Five Ingredient Raspberry Bars with complementary side dishes can enhance their appeal. Here are some great options:

1. Coconut Macaroons: Chewy and sweet, these coconut treats provide a tropical flair alongside the raspberry bars.
2. Lemon Sorbet: The refreshing citrus flavor of lemon sorbet balances the sweetness of the raspberry bars perfectly.
3. Fruit Salad: A colorful mix of seasonal fruits adds freshness and nutritional value, making it a healthy companion.
4. Cheesecake Bites: Mini cheesecake bites offer creamy indulgence, creating an appealing dessert platter.
5. Chocolate Dipped Strawberries: These classic treats add elegance and are always a hit at gatherings.
6. Pistachio Muffins: Lightly nutty muffins create texture contrast while complementing the fruity raspberry flavors.
7. Caramel Sauce: Serve with caramel sauce on the side for drizzling, adding richness that enhances every bite.
8. Yogurt Parfait: Layer yogurt with granola and berries for a wholesome dish that pairs well with sweet desserts.

Common Mistakes to Avoid

Making Fabulous Five Ingredient Raspberry Bars can be simple, but a few common mistakes could detract from your results.

• Skipping Room Temperature Ingredients: Using cold butter or egg can lead to a lumpy batter. Always ensure your ingredients are at room temperature for smoother mixing.
• Overmixing the Dough: This can make the crust tough instead of light and crumbly. Mix just until combined to maintain that desirable texture.
• Not Greasing the Baking Dish: If you forget to grease your baking dish, your bars may stick and break apart when trying to cut them. Always use a non-stick spray or butter to prevent this.
• Using Different Types of Jam: While experimenting is fun, not all jams set the same way. Stick with seedless raspberry jam for the best results, or choose similar fruit jams that have a similar consistency.
• Cutting Too Soon: Allowing the bars to cool completely helps them set properly. Cutting too early can result in messy squares.

Storage & Reheating Instructions

Refrigerator Storage

• Store your Fabulous Five Ingredient Raspberry Bars in an airtight container.
• They will last up to 5 days in the refrigerator.

Freezing Fabulous Five Ingredient Raspberry Bars

• For longer storage, wrap each bar individually in plastic wrap.
• Place wrapped bars in a freezer-safe container or bag, where they can last for up to 3 months.

Reheating Fabulous Five Ingredient Raspberry Bars

• Oven: Preheat your oven to 350°F and warm the bars for about 10-15 minutes until heated through.
• Microwave: Heat individual squares on high for about 15-20 seconds. Be careful not to overheat!
• Stovetop: Place bars in a skillet over low heat for a few minutes, turning occasionally until warmed through.

Frequently Asked Questions

What makes Fabulous Five Ingredient Raspberry Bars so special?

Fabulous Five Ingredient Raspberry Bars are special because they combine just five simple ingredients into a delicious treat that’s easy to make and perfect for any occasion.

Can I use other flavors besides raspberry?

Absolutely! You can try using different fruit jams like strawberry or apricot for a unique twist on this classic recipe.

How do I ensure my bars don’t stick?

Make sure to grease your baking dish well before pressing in the crust mixture. This will help prevent sticking.

How long do these bars last?

When stored properly in an airtight container, these bars can last up to 5 days in the refrigerator or up to 3 months in the freezer.

Final Thoughts

Fabulous Five Ingredient Raspberry Bars are not only easy to prepare but also incredibly versatile. You can customize them by using different fruit jams or adding nuts for extra crunch. Whether you’re serving them at a gathering or enjoying them as a sweet treat at home, they’re sure to be a hit! Give this delightful recipe a try today!

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Fabulous Five Ingredient Raspberry Bars

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• Author: Aileen
• Total Time: 50 minutes
• Yield: About 16 servings 1x

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Description

Fabulous Five Ingredient Raspberry Bars are a delightful treat that brings together the rich, buttery flavor of a shortbread crust with the tangy sweetness of raspberry jam, all topped with a crumbly finish. Perfect for summer gatherings or as a sweet snack at home, these bars are incredibly easy to make with just five simple ingredients. Whether you choose to serve them at parties or enjoy them during quiet moments, these bars promise to deliver a burst of flavor in every bite. With minimal cleanup and versatile options for jam flavors, they are sure to become a favorite in your dessert repertoire.

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Ingredients

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• 1 cup unsalted butter (softened)
• 2 1/4 cups all-purpose flour
• 1 cup granulated sugar
• 1 egg (room temperature)
• 1 jar seedless raspberry jam (9–12 ounces)

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Instructions

1. Preheat your oven to 350°F (175°C).
2. In a mixing bowl, combine softened butter, flour, sugar, and egg until crumbly. Reserve 1 1/2 cups for topping.
3. Press the remaining mixture into a greased 13 x 9 inch baking dish to form the crust.
4. Spread seedless raspberry jam evenly over the crust.
5. Crumble reserved mixture over the jam layer and press lightly.
6. Bake for 30-40 minutes or until golden brown on top.
7. Allow to cool completely before cutting into squares.

• Prep Time: 15 minutes
• Cook Time: 35 minutes
• Category: Dessert
• Method: Baking
• Cuisine: American

Nutrition

• Serving Size: 1 bar (45g)
• Calories: 180
• Sugar: 12g
• Sodium: 50mg
• Fat: 9g
• Saturated Fat: 5g
• Unsaturated Fat: 4g
• Trans Fat: 0g
• Carbohydrates: 24g
• Fiber: 0g
• Protein: 2g
• Cholesterol: 35mg