This Garlic Parmesan Chicken Bake is a delightful dish that combines juicy chicken with a creamy garlic sauce and a crunchy breadcrumb topping. Perfect for family dinners or cozy gatherings, this easy recipe brings together simple ingredients to create a meal that feels special without requiring hours in the kitchen. With its rich flavors and appealing presentation, it’s sure to become a favorite on your dinner table.

Jump to:
- Why You’ll Love This Recipe
- Tools and Preparation
- Essential Tools and Equipment
- Importance of Each Tool
- Ingredients
- For the Chicken Bake
- How to Make Garlic Parmesan Chicken Bake
- Step 1: Preheat the Oven
- Step 2: Prepare the Baking Dish
- Step 3: Mix the Sauce
- Step 4: Arrange the Chicken Breasts
- Step 5: Coat the Chicken
- Step 6: Add Breadcrumbs
- Step 7: Bake
- Step 8: Rest Before Serving
- Step 9: Garnish
- How to Serve Garlic Parmesan Chicken Bake
- Classic Salad
- Garlic Bread
- Steamed Vegetables
- Mashed Potatoes
- Rice Pilaf
- How to Perfect Garlic Parmesan Chicken Bake
- Best Side Dishes for Garlic Parmesan Chicken Bake
- Common Mistakes to Avoid
- Storage & Reheating Instructions
- Refrigerator Storage
- Freezing Garlic Parmesan Chicken Bake
- Reheating Garlic Parmesan Chicken Bake
- Frequently Asked Questions
- How do I make Garlic Parmesan Chicken Bake healthier?
- Can I customize the spices in this recipe?
- What side dishes pair well with Garlic Parmesan Chicken Bake?
- Can I use different meats for this recipe?
- How long does it take to prepare Garlic Parmesan Chicken Bake?
- Final Thoughts
- 📖 Recipe Card
Why You’ll Love This Recipe
- Easy to Prepare: With just a few simple steps, you can have a delicious meal ready in under an hour.
- Rich Flavor: The combination of garlic and Parmesan cheese creates a savory taste that enhances the chicken beautifully.
- Versatile Dish: This recipe pairs well with various sides, from salads to roasted vegetables, making it suitable for any occasion.
- Family-Friendly: Kids and adults alike will love this comforting dish, making it perfect for busy weeknight dinners.
- Minimal Cleanup: With everything baked in one dish, cleanup is quick and easy!
Tools and Preparation
To make your cooking experience smooth and enjoyable, gather the necessary tools before starting. Having everything ready allows you to focus on creating this delicious Garlic Parmesan Chicken Bake.
Essential Tools and Equipment
- 9×13-inch baking dish
- Mixing bowl
- Measuring cups and spoons
- Knife
- Cutting board
Importance of Each Tool
- 9×13-inch baking dish: This size is ideal for evenly cooking the chicken while allowing space for the breadcrumb topping.
- Mixing bowl: A large mixing bowl helps combine ingredients thoroughly without spilling.
- Measuring cups and spoons: Accurate measurements ensure consistent flavor and texture in your dish.

Ingredients
This Garlic Parmesan Chicken Bake features a blend of creamy, garlicky goodness over tender chicken breasts.
For the Chicken Bake
- 4 boneless, skinless chicken breasts
- 1 cup mayonnaise
- 1/2 cup grated Parmesan cheese
- 4 cloves garlic, minced
- 1 teaspoon Italian seasoning
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup breadcrumbs
- 2 tablespoons chopped fresh parsley (optional, for garnish)
- 1 tablespoon olive oil (for greasing the baking dish)
How to Make Garlic Parmesan Chicken Bake
Step 1: Preheat the Oven
Preheat your oven to 375°F (190°C) to ensure it’s ready for baking.
Step 2: Prepare the Baking Dish
Lightly grease a 9×13-inch baking dish with olive oil. This will help prevent sticking during baking.
Step 3: Mix the Sauce
In a medium-sized bowl:
1. Combine mayonnaise, Parmesan cheese, minced garlic, Italian seasoning, salt, and black pepper.
2. Mix until all ingredients are well combined.
Step 4: Arrange the Chicken Breasts
Place the chicken breasts in the prepared baking dish in a single layer.
Step 5: Coat the Chicken
Spread the mayonnaise mixture evenly over each chicken breast, ensuring they are fully covered.
Step 6: Add Breadcrumbs
Sprinkle breadcrumbs uniformly over the mayonnaise-coated chicken breasts. This will create a nice crunch as they bake.
Step 7: Bake
Place the baking dish in the preheated oven. Bake for 25-30 minutes or until the chicken is cooked through and tops are golden brown. The internal temperature should reach at least 165°F (74°C).
Step 8: Rest Before Serving
Once cooked, remove from oven and let rest for about 5 minutes before serving.
Step 9: Garnish
Garnish with chopped fresh parsley if desired before serving your delicious Garlic Parmesan Chicken Bake!
How to Serve Garlic Parmesan Chicken Bake
Serving Garlic Parmesan Chicken Bake can elevate your dining experience. This dish pairs beautifully with various sides and garnishes, making it versatile for any occasion.
Classic Salad
- Fresh greens with a light vinaigrette complement the richness of the chicken.
Garlic Bread
- Crisp, buttery garlic bread adds a delightful crunch and enhances the overall flavor.
Steamed Vegetables
- Lightly seasoned steamed vegetables bring a nice contrast in texture and freshness.
Mashed Potatoes
- Creamy mashed potatoes create a comforting base that balances the dish’s flavors.
Rice Pilaf
- Fluffy rice pilaf offers a hearty option that soaks up the creamy sauce perfectly.
How to Perfect Garlic Parmesan Chicken Bake
Perfecting your Garlic Parmesan Chicken Bake ensures it’s always a hit at your table. Here are some tips to enhance your cooking experience.
Choose quality chicken – Opt for fresh, high-quality chicken breasts for better flavor and texture.
Don’t skip seasoning – Make sure to season the chicken well before adding the sauce for maximum taste.
Use freshly grated cheese – Freshly grated Parmesan melts better and provides a richer flavor compared to pre-packaged options.
Monitor cooking time – Keep an eye on the chicken as baking times may vary based on size; use a meat thermometer for accuracy.
Allow resting time – Letting the chicken rest after baking helps retain juices, keeping it moist.
Best Side Dishes for Garlic Parmesan Chicken Bake
Pairing side dishes with your Garlic Parmesan Chicken Bake can enhance its taste and presentation. Here are some excellent options to consider:
Roasted Asparagus – Tender asparagus spears roasted with olive oil and garlic add elegance and flavor.
Quinoa Salad – A refreshing quinoa salad packed with vegetables provides a nutritious balance.
Cauliflower Rice – Light and fluffy cauliflower rice is a low-carb alternative that works well with the dish.
Grilled Zucchini – Grilled zucchini slices seasoned with herbs offer a smoky flavor that complements the chicken.
Crispy Brussels Sprouts – Oven-roasted Brussels sprouts with a crispy exterior add crunch and bitterness to contrast the creamy bake.
Coleslaw – A tangy coleslaw brings brightness and crunch, cutting through the richness of the chicken bake.
Common Mistakes to Avoid
When making Garlic Parmesan Chicken Bake, it’s easy to overlook some details. Here are common mistakes to avoid for the best results.
- Not Preheating the Oven: Skipping this step can lead to uneven cooking. Always preheat your oven to ensure consistent baking.
- Using Old Ingredients: Freshness matters! Check the expiration dates on your mayonnaise and Parmesan cheese to avoid off flavors.
- Overcrowding the Baking Dish: Packing chicken too tightly can prevent proper cooking. Arrange chicken breasts in a single layer for even heat distribution.
- Neglecting to Rest the Chicken: Cutting into the chicken immediately can cause juices to escape. Allow it to rest for at least 5 minutes for better flavor and moisture retention.
- Ignoring Internal Temperature: Under-cooked chicken is unsafe. Use a meat thermometer to ensure it reaches 165°F (74°C) before serving.

Storage & Reheating Instructions
Refrigerator Storage
- Store leftover Garlic Parmesan Chicken Bake in an airtight container.
- It will last up to 3-4 days in the refrigerator.
Freezing Garlic Parmesan Chicken Bake
- Wrap portions tightly in plastic wrap or foil, then place them in a freezer-safe container.
- This dish can be frozen for up to 3 months.
Reheating Garlic Parmesan Chicken Bake
- Oven: Preheat the oven to 350°F (175°C) and reheat for about 15-20 minutes until warmed through.
- Microwave: Place a portion on a microwave-safe plate. Heat for about 2-3 minutes, checking frequently.
- Stovetop: Heat on medium-low in a skillet, adding a splash of broth if needed, until warmed through.
Frequently Asked Questions
Here are some common questions about Garlic Parmesan Chicken Bake that may help you get the most out of your cooking experience.
How do I make Garlic Parmesan Chicken Bake healthier?
You can use Greek yogurt instead of mayonnaise for a lighter version while still enjoying creamy flavors.
Can I customize the spices in this recipe?
Absolutely! Feel free to add your favorite herbs or spices like paprika or red pepper flakes for an extra kick.
What side dishes pair well with Garlic Parmesan Chicken Bake?
This dish pairs wonderfully with steamed vegetables, rice, or a fresh salad to balance the richness.
Can I use different meats for this recipe?
Yes! You can substitute chicken with turkey or even lamb for a unique twist on this classic dish.
How long does it take to prepare Garlic Parmesan Chicken Bake?
The total time is approximately 45 minutes including prep and cooking time.
Final Thoughts
Garlic Parmesan Chicken Bake is not just delicious but also versatile and easy to make. You can customize it with various herbs, spices, or even toppings like cheese. Give this recipe a try and enjoy a comforting meal that your whole family will love!
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Garlic Parmesan Chicken Bake
- Total Time: 40 minutes
- Yield: Serves 4
Description
Savor the rich and creamy goodness of Garlic Parmesan Chicken Bake, a perfect dish for cozy family dinners or entertaining guests. This delightful recipe features tender chicken breasts coated in a luscious garlic mayonnaise sauce, topped with a crispy breadcrumb layer that adds the perfect crunch.
Ingredients
- 4 boneless, skinless chicken breasts
- 1 cup mayonnaise
- 1/2 cup grated Parmesan cheese
- 4 cloves garlic, minced
- 1 teaspoon Italian seasoning
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup breadcrumbs
- Olive oil (for greasing)
Instructions
- Preheat your oven to 375°F (190°C).
- Grease a 9×13-inch baking dish with olive oil.
- In a mixing bowl, combine mayonnaise, Parmesan cheese, garlic, Italian seasoning, salt, and pepper.
- Place chicken breasts in the baking dish and coat each with the mayonnaise mixture.
- Sprinkle breadcrumbs evenly over the coated chicken.
- Bake for 25-30 minutes until the chicken is cooked through and golden brown on top.
- Let rest for 5 minutes before serving.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast (150g)
- Calories: 380
- Sugar: 2g
- Sodium: 580mg
- Fat: 24g
- Saturated Fat: 4g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 27g
- Cholesterol: 90mg





