Description
Indulge in the vibrant flavors of our Grilled Chicken Bowl with Sweet Potato & Avocado Salsa. This nutritious meal is a perfect blend of juicy grilled chicken, crispy sweet potatoes, and a refreshing avocado salsa that elevates any dining experience. Ideal for busy weeknights or meal prep, this bowl is not only easy to prepare but also customizable based on your preferences. Enjoy each bite filled with wholesome ingredients that are both satisfying and delicious!
Ingredients
- Chicken breast or tenderloins
- Olive oil
- Sweet potatoes, sliced into wedges
- Avocado, diced
- Cherry tomatoes, halved
- Red onion, finely chopped
- Fresh cilantro or parsley
- Greek yogurt
- Garlic powder
- Paprika
- Lemon juice
- Salt & black pepper
- Smoked paprika
- Lime juice
- Minced garlic
- Fresh dill or parsley
Instructions
- Preheat your oven to 425°F (220°C). Toss sweet potato wedges with olive oil, smoked paprika, salt, and pepper. Spread them on a baking sheet.
- Roast sweet potatoes for 25-30 minutes until golden brown and tender.
- Season chicken with olive oil, garlic powder, paprika, lemon juice, salt, and black pepper. Preheat grill over medium-high heat.
- Grill chicken for 6-7 minutes per side until cooked through (165°F/75°C). Let rest before slicing.
- In a mixing bowl, combine diced avocado, halved cherry tomatoes, finely chopped red onion, herbs, lime juice, salt, and pepper.
- For the herbed yogurt dip, mix Greek yogurt with minced garlic, fresh dill or parsley, lemon juice, salt, and pepper until combined.
- Assemble your bowl with sliced chicken, roasted sweet potatoes, avocado salsa on top, and a dollop of herbed yogurt dip.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Main
- Method: Grilling/Roasting
- Cuisine: American
Nutrition
- Serving Size: 1 bowl (approximately 400g)
- Calories: 520
- Sugar: 6g
- Sodium: 350mg
- Fat: 22g
- Saturated Fat: 4g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 10g
- Protein: 34g
- Cholesterol: 70mg