Description
Indulge in the delightful flavors of Homemade Dubai Chocolate Strawberries, a treat that effortlessly combines rich chocolate with a nutty pistachio filling. This easy-to-make dessert is perfect for any occasion, from elegant gatherings to cozy nights at home. In just 25 minutes, you can create visually stunning strawberries that are not only a feast for the eyes but also bursting with flavor. Each bite offers a satisfying crunch from the pistachios and a smooth chocolate coating, making it an irresistible snack. Treat yourself and your loved ones to this gourmet dessert that’s sure to impress!
Ingredients
Scale
- 1 1/2 lb strawberries, sliced in half
- 1 cup chocolate chips
- 2 tbsp unsalted butter
- 1 tsp coconut oil
- 4 oz chopped kataifi dough
- 1 cup pistachio spread or cream
- 2 tbsp tahini (optional)
- Ground pistachios for garnish
Instructions
- Wash strawberries under cold water and slice them in half lengthwise. Place them on a parchment-lined baking sheet.
- In a mixing bowl, combine chopped kataifi dough and pistachio spread; add tahini if using, and mix well.
- Melt chocolate chips with unsalted butter and coconut oil using a double boiler or microwave until smooth.
- Scoop pistachio filling into each strawberry half, then dip into melted chocolate, ensuring full coverage.
- Return coated strawberries to the baking sheet and sprinkle with ground pistachios before refrigerating for 10 minutes to set.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Chocolate Dipping
- Cuisine: Middle Eastern
Nutrition
- Serving Size: 2 filled strawberry halves (50g)
- Calories: 195
- Sugar: 14g
- Sodium: 31mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 8mg