Description
Indulge in the mouthwatering experience of Honey BBQ Crockpot Meatballs, a delightful appetizer that will steal the show at any gathering. These juicy meatballs are coated in a rich sauce made from BBQ sauce, honey, and grape jelly, creating a perfect balance of sweetness and tanginess. The best part? They require minimal prep time and cook effortlessly in a slow cooker, allowing you to enjoy more time with your guests. Whether it’s game day or a family feast, these versatile meatballs can be served as finger foods, over rice, or even in sliders. Impress your friends and family with this simple yet flavorful dish that’s guaranteed to be a crowd-pleaser.
Ingredients
Scale
- 2 lb frozen meatballs
- 1 cup BBQ sauce
- 1/3 cup honey
- 1/3 cup grape jelly
- Optional: Chopped parsley for garnish
Instructions
- In a mixing bowl, whisk together BBQ sauce, honey, and grape jelly until fully combined.
- Place frozen meatballs into the slow cooker and pour the prepared sauce over them.
- Set the crockpot to cook on high for 1 hour or low for 2 hours.
- Once cooked, sprinkle with optional chopped parsley and serve warm.
- Prep Time: 10 minutes
- Cook Time: 60 minutes
- Category: Appetizer
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 2 meatballs (70g)
- Calories: 150
- Sugar: 17g
- Sodium: 350mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 25mg