Description
Biscoff Fluff is a delightful no-bake dessert that combines the iconic flavors of Biscoff cookies with a creamy, airy texture. This easy-to-make treat is perfect for any occasion, from casual family dinners to festive gatherings. Each spoonful promises to transport you to dessert paradise, making it a favorite among cookie lovers. With just a few ingredients and minimal prep time, you’ll create a stunning dessert that’s sure to impress your guests and satisfy your sweet tooth.
Ingredients
Scale
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 cup whipped topping
- 1 cup Biscoff cookies, crushed
- 1 tsp vanilla extract
Instructions
- In a large bowl, beat the softened cream cheese until smooth.
- Gradually mix in the powdered sugar until creamy.
- Gently fold in the whipped topping until well combined.
- Stir in the crushed Biscoff cookies and vanilla extract.
- Transfer to serving dishes and refrigerate for at least 2 hours before serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 260
- Sugar: 20g
- Sodium: 250mg
- Fat: 16g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 30mg