Description
Blackberry Balsamic and Brie Grilled Cheese is a gourmet twist on a classic comfort food. This delightful sandwich features creamy brie melted to perfection, complemented by the sweet tang of blackberry jam and a rich balsamic glaze, all nestled between crispy sourdough bread. Each bite is an explosion of flavor that transforms any meal into a special occasion. Perfect for lunch, dinner, or even a midnight snack, this recipe is as easy to prepare as it is delicious.
Ingredients
Scale
- 2 slices sourdough bread
- 4 oz brie cheese
- 2 tbsp blackberry jam
- 1 tbsp balsamic glaze
- 1 tbsp unsalted butter
Instructions
- Gather all ingredients and lay two slices of sourdough bread on your countertop.
- Spread blackberry jam generously on one slice.
- Layer sliced brie cheese over the jam.
- Drizzle balsamic glaze over the cheese.
- Top with the second slice of bread and butter both sides.
- Heat a skillet over medium heat and grill the sandwich for about 3-4 minutes per side until golden brown and the cheese is melty.
- Serve hot and enjoy!
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich (200g)
- Calories: 450
- Sugar: 8g
- Sodium: 550mg
- Fat: 27g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 13g
- Cholesterol: 50mg