Description
Cracked Out Pea Salad is a colorful and flavorful dish that combines sweet peas, creamy dressing, and crunchy fried onions for a delightful experience. Perfect for potlucks or casual weeknight dinners, this easy-to-make salad is not only visually appealing but also packed with taste. Each bite delivers a satisfying crunch and a burst of flavor, making it a guaranteed favorite at any gathering.
Ingredients
Scale
- 3 cups frozen peas, thawed
- ½ cup mayonnaise
- ½ cup sour cream
- 4 green onions, thinly sliced
- 1 cup shredded sharp cheddar cheese
- 1 cup crispy fried onions
Instructions
- Thaw the peas in a colander under running water or at room temperature. Drain well.
- In a large bowl, mix the mayonnaise and sour cream until smooth.
- Fold in the green onions and thawed peas into the creamy mixture.
- Add the shredded cheddar cheese and gently combine.
- Stir in the crispy fried onions for crunch.
- Cover and chill in the refrigerator for at least one hour before serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Side Dish
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 320
- Sugar: 6g
- Sodium: 450mg
- Fat: 22g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 5g
- Protein: 8g
- Cholesterol: 20mg