Irresistible Easter Cake Mix Cookie Bars Recipe Delight

Easter Cake Mix Cookie Bars are like a sweet hug wrapped in pastel colors, bursting with flavors that dance on your taste buds. Imagine biting into a soft, chewy cookie bar loaded with chocolate chips and sprinkles that scream “celebrate!” Your kitchen will smell like a bakery during springtime, making it impossible to resist this delightful treat.

These cookie bars are perfect for family gatherings or a festive Easter brunch. I still remember the first time I made them; my daughter insisted on “helping,” which really meant she was more interested in eating the raw cookie dough than anything else. But that’s the joy of baking—creating memories while indulging in deliciousness. So, roll up your sleeves and get ready to experience the magic of Easter Cake Mix Cookie Bars!

Ingredients for Easter Cake Mix Cookie Bars

Here’s what you’ll need to make this delicious dish:

• Cake Mix: Use any flavor you adore—vanilla, lemon, or funfetti work beautifully for these bars.

• Vegetable Oil: This helps create that soft and chewy texture we all love in cookie bars.

• Eggs: Two large eggs provide moisture and binding power for our delicious concoction.

• Chocolate Chips: Semi-sweet or milk chocolate chips add bursts of sweetness throughout each bar.

• Sprinkles: Because what’s a celebration without a little color? Feel free to use seasonal sprinkles.

The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make Easter Cake Mix Cookie Bars

Follow these simple steps to prepare this delicious dish:

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C). Grab an appropriate baking dish—9×13 inches works perfectly—and spray it with nonstick cooking spray.

Step 2: Mix the Ingredients

In a large mixing bowl, combine the cake mix, vegetable oil, and eggs. Stir until everything melds together into a smooth batter that looks almost too good to eat.

Step 3: Add Fun Extras

Fold in those chocolate chips and sprinkles! The goal here is to distribute them evenly so every bite has a little surprise waiting.

Step 4: Bake Away

Spread the mixture evenly into your prepared baking dish. Pop it into the oven and bake for about 20-25 minutes until you can poke it with a toothpick and it comes out clean (or just slightly gooey if you like them extra chewy).

Step 5: Cool Down

Once baked, allow the bars to cool in the pan for about 10 minutes before slicing. This is a crucial step—though you may want to dive right in!

Step 6: Serve and Enjoy

Cut into squares and serve warm or at room temperature. These cookie bars are perfect as an afternoon snack or dessert at gatherings!

As you savor each bite of these Easter Cake Mix Cookie Bars, take a moment to appreciate not just their deliciousness but also the joy they bring to your celebrations. Happy baking!

Perfecting the Cooking Process

Start by preheating your oven and preparing your baking pan before mixing the ingredients. Combine the cake mix, eggs, and butter in a large bowl until smooth. Pour into the pan and bake until golden brown for perfect results.

Add Your Touch

Feel free to customize these cookie bars! Add chocolate chips, nuts, or dried fruit for an extra crunch. You can also swap in different cake mixes to create unique flavors that suit your taste buds.

Storing & Reheating

Store leftover cookie bars in an airtight container at room temperature for up to five days. To enjoy them warm, pop them in the microwave for about 10 seconds before serving.

The first time I made these Easter Cake Mix Cookie Bars was for a family gathering, and everyone couldn’t stop raving about them! It’s always heartwarming when something so simple brings such joy.

FAQs:

What are Easter Cake Mix Cookie Bars?

Easter Cake Mix Cookie Bars are a delightful dessert that combines the simplicity of cake mix with the chewy texture of cookie bars. These bars are perfect for any celebration, especially Easter. They are easy to make, requiring just a few ingredients like cake mix, eggs, and oil. You can customize them by adding colorful sprinkles or chocolate chips to enhance their festive appearance. This treat is not only delicious but also visually appealing, making it a great addition to your Easter dessert table.

How do I store my Easter Cake Mix Cookie Bars?

To keep your Easter Cake Mix Cookie Bars fresh, store them in an airtight container at room temperature for up to five days. If you want to extend their shelf life, consider refrigerating them. Just ensure they are well-wrapped to prevent moisture loss. For longer storage, you can freeze the bars; wrap them tightly in plastic wrap and place them in a freezer-safe bag. When ready to enjoy, simply thaw them at room temperature.

Can I customize my Easter Cake Mix Cookie Bars?

Yes! You can easily customize your Easter Cake Mix Cookie Bars to suit your taste preferences. Consider adding mix-ins like white chocolate chips, nuts, or dried fruit for added flavor and texture. You can also use different flavors of cake mix, such as vanilla or lemon, to create unique variations. To make them more festive, top with sprinkles or even a light glaze after baking. The possibilities are endless with these versatile treats!

Are Easter Cake Mix Cookie Bars suitable for kids?

Absolutely! Easter Cake Mix Cookie Bars are perfect for kids as they are easy to make and fun to decorate. Children can help mix the ingredients and add their favorite toppings like colorful sprinkles or chocolate pieces. These cookie bars also make a great activity during family gatherings or Easter celebrations. They are sure to be a hit among kids and adults alike with their chewy texture and delightful sweetness.

Conclusion for Easter Cake Mix Cookie Bars:

In conclusion, Easter Cake Mix Cookie Bars offer a simple yet delicious way to celebrate the holiday. With easy preparation and customizable options, these treats will surely delight everyone at your gathering. Remember to store them properly for maximum freshness and enjoy making them with the kids for added fun! Whether you choose classic flavors or get creative with add-ins, these cookie bars will become a cherished part of your holiday traditions.

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Easter Cake Mix Cookie Bars

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• Author: Aileen
• Total Time: 35 minutes
• Yield: 12 servings 1x

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Description

Easter Cake Mix Cookie Bars are a delightful springtime treat that combines the simplicity of cake mix with the chewy texture of cookie bars. Bursting with vibrant sprinkles and rich chocolate chips, these colorful bars are perfect for any celebration, especially Easter. Not only are they quick and easy to prepare, but they also create joyful memories in the kitchen with family and friends. Indulge in this irresistible dessert that will leave everyone craving more!

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Ingredients

Scale 1x2x3x

• 1 box (15.25 oz) cake mix (any flavor)
• 1/2 cup vegetable oil
• 2 large eggs
• 1 cup chocolate chips (semi-sweet or milk)
• 1/2 cup colorful sprinkles

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Instructions

1. Preheat oven to 350°F (175°C) and grease a 9×13-inch baking dish.
2. In a large bowl, mix together cake mix, vegetable oil, and eggs until smooth.
3. Fold in chocolate chips and sprinkles until evenly distributed.
4. Pour mixture into the prepared baking dish and spread evenly.
5. Bake for 20-25 minutes until a toothpick comes out clean or slightly gooey.
6. Let cool for 10 minutes before slicing into squares.

• Prep Time: 10 minutes
• Cook Time: 25 minutes
• Category: Dessert
• Method: Baking
• Cuisine: American

Nutrition

• Serving Size: 1 bar (60g)
• Calories: 220
• Sugar: 18g
• Sodium: 150mg
• Fat: 10g
• Saturated Fat: 3g
• Unsaturated Fat: 7g
• Trans Fat: 0g
• Carbohydrates: 30g
• Fiber: 1g
• Protein: 2g
• Cholesterol: 30mg