Description
Funnel Cake Bites are a deliciously fun treat that captures the joy of carnival snacks in bite-sized pieces. These crispy, fluffy morsels are perfectly dusted with powdered sugar and can be customized with your favorite toppings like chocolate or caramel sauce. Ideal for family gatherings, movie nights, or as a sweet indulgence, these easy-to-make bites bring a taste of nostalgia right into your kitchen.
Ingredients
Scale
- 1 cup all-purpose flour
- 2 tbsp granulated sugar
- 1 tsp baking powder
- 1/2 cup whole milk
- 2 large eggs
- 2 cups vegetable oil (for frying)
- Powdered sugar (for dusting)
- Optional toppings: chocolate sauce, caramel drizzle, fresh berries
Instructions
- 1. In a mixing bowl, combine flour, sugar, baking powder, and a pinch of salt. In another bowl, whisk together milk and eggs until smooth. Gradually mix wet ingredients into dry ingredients to form a thick batter.
- 2. Heat 2 inches of vegetable oil in a deep skillet over medium-high heat.
- 3. Using a piping bag or measuring cup, drizzle the batter into the hot oil in circular motions to create small shapes. Fry until golden brown, approximately 2 minutes per side.
- 4. Remove from oil using a slotted spoon and drain on paper towels.
- 5. While warm, dust generously with powdered sugar and add your favorite toppings.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 3 bites (45g)
- Calories: 150
- Sugar: 5g
- Sodium: 90mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 40mg