Description
Indulge in the delightful layers of Mini Reese’s Chocolate Peanut Butter Cheesecake Trifles, a dessert that promises to be the star of any occasion. This no-bake treat combines a smooth and creamy peanut butter cheesecake layer with rich chocolate whipped cream and crunchy chunks of Reese’s candy. Ready in just 30 minutes, these trifles are perfect for parties, family gatherings, or as a sweet reward at home. Their stunning presentation makes them visually appealing, while the decadent flavors ensure they are a hit with everyone. With every spoonful, you’ll experience the perfect harmony of chocolate and peanut butter that leaves your taste buds yearning for more.
Ingredients
Scale
- 12 oz cream cheese
- 1/4 cup sugar
- 2/3 cup peanut butter
- 1 1/4 cups heavy whipping cream
- 12 oz mini Reese’s, chopped
- Chocolate sauce
Instructions
- In a mixing bowl, beat cream cheese with sugar until smooth. Mix in peanut butter and milk until combined; set aside.
- In another bowl, whip heavy cream with vanilla, cocoa powder, and powdered sugar until stiff peaks form.
- Layer each trifle cup starting with peanut butter cheesecake, followed by chopped Reese's and chocolate sauce. Repeat layers and finish with whipped cream.
- Chill before serving for optimal flavor.
- Prep Time: 30 minutes
- Cook Time: None
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 trifle (140g)
- Calories: 320
- Sugar: 23g
- Sodium: 200mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 40mg