Nutella Deviled Strawberries are a delightful treat that will elevate any gathering or provide a sweet afternoon snack. This simple dessert combines juicy strawberries with rich Nutella, making it irresistible and perfect for any occasion. With just three ingredients, you can whip up this fun and flavorful dish in no time. Whether you’re hosting a party or looking for a quick pick-me-up, Nutella Deviled Strawberries are sure to impress!

Jump to:
- Why You’ll Love This Recipe
- Tools and Preparation
- Essential Tools and Equipment
- Importance of Each Tool
- Ingredients
- For the Strawberries
- For the Filling
- For Garnish
- How to Make Nutella Deviled Strawberries
- Step 1: Prepare the Strawberries
- Step 2: Fill with Nutella
- Step 3: Add Garnish
- How to Serve Nutella Deviled Strawberries
- As a Party Platter
- With Whipped Cream
- Chocolate Drizzle
- Paired with Ice Cream
- In Mini Cups
- How to Perfect Nutella Deviled Strawberries
- Best Side Dishes for Nutella Deviled Strawberries
- Common Mistakes to Avoid
- Refrigerator Storage
- Freezing Nutella Deviled Strawberries
- Reheating Nutella Deviled Strawberries
- Frequently Asked Questions
- Can I use different toppings instead of nuts for Nutella Deviled Strawberries?
- How do I choose the best strawberries for Nutella Deviled Strawberries?
- Can I prepare Nutella Deviled Strawberries ahead of time?
- What are some variations for Nutella Deviled Strawberries?
- Final Thoughts
- 📖 Recipe Card
Why You’ll Love This Recipe
- Quick to Make: With just 15 minutes of prep time, you can have these delicious treats ready in no time.
- Few Ingredients: This recipe requires only three ingredients, making it easy to prepare with minimal fuss.
- Versatile Presentation: Nutella Deviled Strawberries make for an appealing dessert that is perfect for parties, picnics, or simply enjoying at home.
- Delicious Flavor Combination: The sweet and creamy Nutella pairs perfectly with the fresh tartness of strawberries.
- Healthier Sweet Treat: Compared to many desserts, this recipe offers a lighter option while still satisfying your sweet tooth.
Tools and Preparation
Before diving into the recipe, gather the necessary tools to ensure a smooth preparation process. Having everything on hand makes cooking more enjoyable.
Essential Tools and Equipment
- Ziplock bag
- Knife
- Cutting board
Importance of Each Tool
- Ziplock bag: Great for piping the Nutella into the strawberry halves without making a mess.
- Knife: A sharp knife helps easily hull the strawberries and create space for the filling.
- Cutting board: Provides a stable surface for cutting and preparing ingredients safely.
Ingredients
A fast, three-ingredient dessert or treat, perfect for any party or afternoon pick-me-up. If you’ve never had Deviled Strawberries, get ready to live!
For the Strawberries
- 1 pint strawberries
For the Filling
- 2/3 cup nutella
For Garnish
- Nuts (finely chopped)

How to Make Nutella Deviled Strawberries
Step 1: Prepare the Strawberries
- Wash and hull the strawberries.
- Slice each strawberry in half.
- Using the tip of your knife, create a little hole or groove in the center of each strawberry half.
Step 2: Fill with Nutella
- Spoon nutella into one corner of a ziplock bag.
- Cut off the tip of that corner.
- Squeeze gently to fill each strawberry half with nutella.
Step 3: Add Garnish
- Sprinkle finely chopped nuts over each filled strawberry half.
- Serve immediately or store them in the refrigerator until ready to enjoy.
With these steps complete, your Nutella Deviled Strawberries are ready to be enjoyed!
How to Serve Nutella Deviled Strawberries
Nutella Deviled Strawberries are a delightful treat that can be served in various ways. Whether you’re hosting a party or enjoying a quiet afternoon, these strawberries can be customized to fit any occasion.
As a Party Platter
- Arrange the Nutella-filled strawberries on a large platter for an eye-catching display. This makes them perfect for parties and gatherings.
With Whipped Cream
- Serve alongside a dollop of whipped cream for an extra layer of sweetness. This combination adds a creamy texture that complements the strawberries well.
Chocolate Drizzle
- Add a drizzle of melted chocolate over the filled strawberries for added decadence. This enhances the chocolate flavor and looks visually stunning.
Paired with Ice Cream
- Serve Nutella Deviled Strawberries on top of vanilla or chocolate ice cream. The contrast between cold ice cream and sweet strawberries is irresistible.
In Mini Cups
- Place each filled strawberry half in mini dessert cups. This makes for an easy grab-and-go option, especially at events.
How to Perfect Nutella Deviled Strawberries
Creating the perfect Nutella Deviled Strawberries is simple with a few tips. Follow these suggestions to elevate your dessert experience.
Choose ripe strawberries: Select fresh, firm strawberries for the best taste and texture. Ripe berries enhance the overall flavor of the dish.
Use high-quality Nutella: Opt for a rich, creamy Nutella for maximum satisfaction. The quality of your spread significantly impacts the end result.
Chill before serving: Refrigerate the filled strawberries for about 30 minutes before serving. Chilling helps set the Nutella and enhances flavors.
Experiment with toppings: Try different toppings like sprinkles or shredded coconut to add variety. Creative toppings can make your strawberries stand out.
Maintain uniformity: Cut strawberries evenly in half for consistent presentation. Uniform pieces create an appealing look when served.

Best Side Dishes for Nutella Deviled Strawberries
Nutella Deviled Strawberries pair wonderfully with various side dishes that can complement their sweet flavors. Here are some delicious options to consider.
Cheese Platter: A selection of cheeses offers savory balance to sweet treats. Include soft cheeses like brie and tangy varieties like goat cheese.
Fruit Salad: A refreshing fruit salad can add brightness and flavor contrast to your dessert spread. Combine seasonal fruits for the best results.
Savory Crackers: Offer a variety of savory crackers to balance the sweetness of the strawberries. Choose whole grain or herb-flavored options for extra flavor.
Chocolate Fondue: Set up a chocolate fondue station where guests can dip fruits into warm chocolate, creating endless possibilities for indulgence.
Mini Pastries: Small pastries or croissants can provide another sweet option alongside the strawberries. Consider almond or chocolate-filled varieties.
Yogurt Parfaits: Layer yogurt with granola and fresh fruit in cups as a healthy side dish that pairs beautifully with desserts like Nutella Deviled Strawberries.
Caramel Sauce: Serve caramel sauce as an additional dipping option; its rich flavor complements both chocolate and strawberry well.
Nut Mix: A bowl of mixed nuts offers crunchy texture and salty notes, enhancing your dessert table’s variety while balancing sweetness with saltiness.
Common Mistakes to Avoid
When making Nutella Deviled Strawberries, it’s important to avoid common pitfalls that can affect taste and presentation. Here are some mistakes to watch out for:
Not using ripe strawberries – Choose strawberries that are sweet and ripe for the best flavor. Overripe or under-ripe strawberries can ruin the overall taste of your dessert.
Overfilling the strawberries – Be careful not to overstuff each strawberry half with Nutella. This can make them messy to eat. Fill just enough to create a delightful balance.
Skipping the nuts – Nuts add a wonderful crunch and enhance the flavor of your Nutella Deviled Strawberries. Don’t skip this step; finely chopped nuts can elevate your treat.
Using a dull knife – A sharp knife is essential for hulling and slicing strawberries smoothly. A dull knife may crush the berries, affecting their texture and appearance.
Serving immediately from the fridge – Letting the Nutella Deviled Strawberries sit at room temperature for a few minutes before serving can enhance their flavor, making them even more enjoyable.
Refrigerator Storage
- Store in an airtight container – Ensure your Nutella Deviled Strawberries are kept in an airtight container to maintain freshness.
- Consume within 1-2 days – For the best taste and texture, enjoy them within two days of preparation.
Freezing Nutella Deviled Strawberries
- Not recommended for freezing – Due to the soft texture of strawberries, freezing may alter their quality. It’s best to enjoy them fresh.
Reheating Nutella Deviled Strawberries
Oven – Preheat the oven at 350°F (175°C) and warm for about 5 minutes. This method is not common but can slightly soften them without losing texture.
Microwave – Heat in short bursts of 10 seconds to avoid melting too much Nutella. Use with caution as it may make the strawberries mushy.
Stovetop – Not advisable; this method can lead to uneven heating and possible mushiness.

Frequently Asked Questions
Can I use different toppings instead of nuts for Nutella Deviled Strawberries?
Yes, you can customize your topping! Try crushed cookies, sprinkles, or even coconut flakes for a unique twist on your dessert.
How do I choose the best strawberries for Nutella Deviled Strawberries?
Look for bright red, firm strawberries with green leaves. Avoid those with bruises or soft spots as they won’t hold up well when filled.
Can I prepare Nutella Deviled Strawberries ahead of time?
Absolutely! You can prepare them a few hours in advance. Just store them in the refrigerator until you’re ready to serve.
What are some variations for Nutella Deviled Strawberries?
You can try adding cream cheese or whipped cream mixed with Nutella for a richer filling or explore different nut types like almonds or walnuts.
Final Thoughts
Nutella Deviled Strawberries are a delightful treat that combines simplicity with rich flavors, making them perfect for any occasion. Their versatility allows you to customize toppings and fillings according to your preference, ensuring they suit every palate. Try these easy-to-make desserts today!
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Nutella Deviled Strawberries
- Total Time: 15 minutes
- Yield: Makes approximately 10 stuffed strawberry halves 1x
Description
Nutella Deviled Strawberries are a delectable and easy-to-make dessert that combines the sweet, creamy richness of Nutella with fresh, juicy strawberries. Perfect for any occasion, whether it’s a festive gathering or a quiet afternoon treat, this delightful recipe requires only three simple ingredients and can be prepared in just 15 minutes. Each strawberry is halved, filled with luscious Nutella, and finished with a sprinkle of finely chopped nuts to provide a satisfying crunch. The result is not only visually appealing but also irresistibly delicious. Enhance your dessert experience by serving them alongside whipped cream or drizzling them with chocolate for an extra touch of indulgence.
Ingredients
- 1 pint strawberries
- 2/3 cup Nutella
- Nuts (finely chopped, for garnish)
Instructions
- Wash and hull the strawberries, then slice each in half.
- Create a small groove in the center of each strawberry half using a knife.
- Place Nutella in one corner of a ziplock bag, cut off the tip, and fill each strawberry half.
- Top with finely chopped nuts and serve immediately or refrigerate until ready to enjoy.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No cooking
- Cuisine: American
Nutrition
- Serving Size: 1 strawberry half
- Calories: 70
- Sugar: 6g
- Sodium: 5mg
- Fat: 4g
- Saturated Fat: 1.5g
- Unsaturated Fat: 2.5g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg