Description
Indulge in the tropical delight of Pineapple Coconut No Bake Balls! These sweet, creamy treats combine the refreshing flavors of crushed pineapple and shredded coconut, making them the perfect snack for any occasion. Whether you’re hosting a summer gathering, enjoying a movie night, or looking for a quick energy boost, these easy-to-make no-bake balls are sure to please everyone. With just a few simple ingredients and minimal prep time, you can whip up these delightful bites in no time. Plus, they’re customizable—feel free to add your favorite nuts or chocolate chips for an extra twist!
Ingredients
Scale
- 1 cup crushed pineapple (drained)
- 1 ½ cups sweetened shredded coconut (plus extra for rolling)
- ¼ cup sweetened condensed milk
- ¼ cup powdered sugar
- 1 teaspoon vanilla extract
- Pinch of salt
Instructions
- In a large mixing bowl, combine the well-drained crushed pineapple, shredded coconut, sweetened condensed milk, powdered sugar, vanilla extract, and a pinch of salt.
- Stir the mixture thoroughly until well combined.
- Scoop out small portions and roll them into 1-inch balls using your hands or a spoon.
- Roll each ball in extra shredded coconut to coat evenly.
- Place the coated balls on a parchment-lined tray and refrigerate for at least 30 minutes to firm up.
- Serve chilled and enjoy!
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: Tropical
Nutrition
- Serving Size: 1 ball (30g)
- Calories: 104
- Sugar: 9g
- Sodium: 12mg
- Fat: 4g
- Saturated Fat: 3g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg