Description
Indulge in the delightful layers of Raspberry Brownie Parfaits, a quick and easy dessert that perfectly combines rich chocolate brownie chunks with fresh raspberries and creamy chocolate pudding. This visually stunning treat is not only a feast for the eyes but also a delicious addition to any occasion—from casual family dinners to elegant gatherings. The vibrant colors and luscious flavors make these parfaits an instant crowd-pleaser, sure to satisfy your sweet cravings with minimal effort.
Ingredients
Scale
- 1 (5.85-ounce) box instant chocolate pudding mix
- 3 cups cold 2% milk
- 1 (8-ounce) container whipped topping (thawed)
- 6–8 brownies (cut into chunks)
- 2 cups fresh raspberries
Instructions
- In a medium bowl, whisk together the pudding mix and cold milk for 2-3 minutes until it thickens.
- Gently fold in the thawed whipped topping until just combined.
- Begin layering by adding about ¼ cup of pudding mixture into the bottom of serving glasses or small jars.
- Top with approximately ¼ cup brownie chunks followed by a layer of fresh raspberries.
- Repeat these layers until all ingredients are used, finishing with pudding on top if desired.
- Serve immediately or refrigerate until ready to enjoy.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Dessert
- Method: Layering
- Cuisine: American
Nutrition
- Serving Size: 1 parfait (200g)
- Calories: 320
- Sugar: 30g
- Sodium: 160mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 5mg