Description
Savor the vibrant flavors of summer with this SIMPLE Watermelon + Cucumber + Feta Salad. This refreshing dish is a delightful combination of juicy watermelon, crisp cucumber, and creamy feta cheese, making it the perfect addition to any summer gathering or light meal. Packed with nutrients and bursting with flavor, this salad is easy to prepare in just minutes! Whether served as a side dish at a barbecue, a light lunch, or a festive appetizer, its bright colors and fresh ingredients will impress your guests. Enjoy the cool burst of flavors that make healthy eating both enjoyable and satisfying.
Ingredients
Scale
- 6 cups watermelon, seeded and cubed
- 1 English cucumber, chopped
- 6 oz feta cheese, cubed
- Handful of fresh mint leaves, chopped
- Juice and zest of 1 lime
- Sea salt flakes and freshly ground black pepper to taste
Instructions
- Gather all ingredients and wash the watermelon and cucumber thoroughly.
- Cube the watermelon and chop the cucumber.
- In a large serving bowl, combine the cubed watermelon, chopped cucumber, feta cheese, mint leaves, lime zest, and lime juice.
- Gently toss the mixture together using a spoon or spatula without mashing the watermelon.
- Taste and season with sea salt flakes and black pepper as needed.
- Serve immediately for maximum freshness.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (200g)
- Calories: 160
- Sugar: 10g
- Sodium: 250mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 15mg