Description
Indulge in the deliciousness of Strawberry Oatmeal Crumble Bars, a delightful treat that perfectly balances sweet, juicy strawberries with a crunchy oatmeal topping. These bars are versatile enough to serve as breakfast, an afternoon snack, or a satisfying dessert. Made with wholesome ingredients, they offer a healthier alternative to store-bought sweets while still bringing joy to each bite. Gather your loved ones in the kitchen for some fun and create these scrumptious bars that evoke memories of sunny days spent together.
Ingredients
Scale
- 2 cups fresh strawberries, sliced
- 1/2 cup brown sugar
- 1 cup old-fashioned rolled oats
- 1 cup all-purpose flour
- 1/2 cup unsalted butter, melted
- 1 tsp baking powder
- 1/4 tsp salt
Instructions
- Preheat your oven to 350°F (175°C). Grease an 8×8-inch baking dish or line with parchment paper.
- In a bowl, combine sliced strawberries and brown sugar, letting them sit for about 10 minutes to enhance sweetness.
- In another bowl, mix oats, flour, reserved brown sugar, baking powder, and salt. Stir in melted butter until it resembles wet sand.
- Press half of the oat mixture into the baking dish. Layer with strawberry filling and sprinkle remaining crumble on top.
- Bake for 30-35 minutes until golden brown. Cool completely before slicing.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar (50g)
- Calories: 190
- Sugar: 9g
- Sodium: 90mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 15mg