Description
Indulge in the refreshing delight of Strawberry Pretzel Salad Parfaits, a perfect dessert that marries sweet and salty flavors. This no-bake treat is ideal for summer picnics, barbecues, or any festive gathering where you want to impress your guests. Each parfait features a crunchy pretzel crust layered with creamy cheesecake filling and topped with luscious homemade strawberry pie filling. Not only are these parfaits easy to prepare in just 15 minutes, but they also allow for creative customization based on your taste preferences. Serve them in individual mason jars for an appealing presentation that will wow friends and family alike!
Ingredients
- 3/4 cup crushed pretzels
- 1/2 tablespoon granulated sugar
- 4 tablespoons unsalted butter
- 1 (8 oz) package cream cheese
- 1/2 cup powdered sugar
- 1/2 tablespoon vanilla bean paste
- 1 (16 oz) container Cool Whip
- 1 cup homemade strawberry pie filling
Instructions
- Prepare the crust: Mix crushed pretzels, sugar, and melted butter. Divide into mason jars and press down to form a base.
- Make the cheesecake filling: Beat cream cheese and powdered sugar until smooth. Stir in vanilla bean paste and fold in 1.5 cups of Cool Whip.
- Layer the parfaits: Spoon or pipe the cheesecake filling over the pretzel crust in each jar.
- Add topping: Spoon homemade strawberry pie filling on top of each jar.
- Chill: Refrigerate until ready to serve.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 parfait (150g)
- Calories: 320
- Sugar: 25g
- Sodium: 220mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg