Description
Indulge in the delightful experience of making Triple Berry Cobbler with Cake Mix, a dessert that’s as quick as it is delectable. Perfect for summer BBQs, birthdays, or simply a sweet treat for your family, this cobbler combines the natural sweetness of mixed berries with the rich texture of cake mix. Whether you opt for fresh or frozen berries, this recipe delivers an irresistible burst of flavor that will leave your guests asking for seconds. With minimal prep time and easy cleanup, this dessert is designed to impress while keeping your stress levels low.
Ingredients
Scale
- 6 cups frozen or fresh mixed berries
- ½ cup brown sugar (packed)
- 15.25 oz yellow or white cake mix
- 1 cup softened butter
- ½ cup milk
- ⅓ cup granulated sugar
- ¼ cup lemon juice
Instructions
- Preheat oven to 375°F and grease a 9×13 inch baking pan.
- In a large bowl, mix berries with brown sugar and lemon juice. Spread evenly in the greased baking dish.
- In a medium bowl, combine cake mix, softened butter, milk, and whisk until just mixed; some lumps are okay.
- Spoon the cake mixture over the berry layer evenly and sprinkle granulated sugar on top.
- Bake for about 45 minutes until golden brown and bubbly. Let cool for at least 15 minutes before serving.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (approximately 100g)
- Calories: 350
- Sugar: 22g
- Sodium: 320mg
- Fat: 18g
- Saturated Fat: 11g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 46g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 45mg