Watermelon Feta Skewers

The Watermelon Feta Skewers are a delightful and refreshing appetizer perfect for any occasion. These bites are visually stunning and combine the sweet taste of watermelon with the creamy texture of feta cheese. Whether you’re hosting a summer BBQ, a picnic, or simply looking for a unique snack, these skewers are sure to impress. Plus, they are easily customizable to suit your taste preferences!

Why You’ll Love This Recipe

• Easy to Prepare: With minimal ingredients and simple steps, you can whip these up in no time.
• Bursting with Flavor: The combination of sweet watermelon and salty feta creates an unforgettable taste experience.
• Customizable Options: Feel free to mix and match herbs or dressings based on what you have on hand.
• Perfect for Any Occasion: Whether it’s a party, picnic, or casual get-together, these skewers fit right in.
• Healthy Snack Option: Low in calories yet high in flavor, they make for guilt-free indulgence.

Tools and Preparation

Having the right tools makes preparing Watermelon Feta Skewers even easier. Gather your essentials before diving into this refreshing recipe.

Essential Tools and Equipment

• Toothpicks or bamboo skewers
• Cutting board
• Sharp knife
• Serving platter

Importance of Each Tool

• Toothpicks or bamboo skewers: These are essential for assembling your skewers neatly and making them easy to eat.
• Cutting board: A sturdy cutting board provides a safe surface for chopping watermelon and feta.
• Sharp knife: A sharp knife ensures clean cuts, making your watermelon and feta cubes look appealing.

Ingredients

Here’s what you need to create these delicious Watermelon Feta Skewers:

For the Skewers

• 2 cups cubed watermelon
• 1 cup cubed feta
• Basil leaves
• Mint leaves
• Balsamic dressing of choice
• Toothpicks, bamboo skewers or similar

For Garnish

• 2 tablespoons fresh parsley, finely chopped

How to Make Watermelon Feta Skewers

Step 1: Prepare Your Ingredients

Start by washing and cutting your ingredients.

1. Chop the watermelon into bite-sized cubes.
2. Cut the feta into similar-sized cubes.

Step 2: Assemble the Skewers

Now it’s time to put everything together.

1. Take a toothpick or skewer.
2. Thread one cube of watermelon.
3. Add one cube of feta next.
4. Follow with a basil leaf and mint leaf.
5. Repeat until all ingredients are used.

Step 3: Drizzle with Dressing

Finish off your skewers with a touch of flavor.

1. Arrange the assembled skewers on a serving platter.
2. Drizzle balsamic dressing over them just before serving for added taste.

Enjoy your fresh and flavorful Watermelon Feta Skewers, perfect for impressing guests or treating yourself!

How to Serve Watermelon Feta Skewers

Watermelon feta skewers are a delightful and refreshing appetizer perfect for any gathering. Their vibrant colors and unique flavor combination make them an eye-catching dish that your guests will love.

As a Fresh Starter

• Pair with cocktails: These skewers complement tropical or fruity cocktails beautifully, enhancing the overall experience.
• Serve on a platter: Arrange the skewers on a large serving platter for easy access. Add some fresh herbs for decoration.

At a Picnic

• Pack in containers: Use airtight containers to keep the skewers fresh during transport. This makes them easy to serve outdoors.
• Add bite-sized snacks: Include chips or crackers alongside for variety and crunch.

For a Potluck

• Make in advance: Prepare these skewers ahead of time. They can be stored in the fridge and served cold.
• Provide dipping sauces: Offer balsamic dressing or yogurt sauce as a tasty dip option.

How to Perfect Watermelon Feta Skewers

To create the ultimate watermelon feta skewers, attention to detail is key. Here are some tips to elevate your dish.

• Choose ripe watermelon: Select a sweet, juicy watermelon to ensure great flavor in every bite.
• Use high-quality feta: Opt for creamy feta cheese for a rich taste that pairs well with the sweetness of watermelon.
• Mix herbs creatively: Experiment with different herbs like mint or basil for varied flavor profiles.
• Drizzle just before serving: Apply balsamic dressing right before serving to prevent sogginess.

Best Side Dishes for Watermelon Feta Skewers

Watermelon feta skewers pair well with a variety of side dishes, enhancing your meal’s overall experience. Here are some fantastic options.

1. Pita Chips: Crunchy pita chips are perfect for dipping in sauces alongside the skewers.
2. Greek Salad: A refreshing Greek salad complements the flavors beautifully and adds more vegetables to your plate.
3. Grilled Vegetables: Charred seasonal veggies add depth and balance to the lightness of the skewers.
4. Quinoa Salad: A protein-rich quinoa salad makes this dish heartier while keeping it healthy.
5. Hummus Platter: A vibrant hummus platter provides additional flavors and textures, making it great for sharing.
6. Fruit Salad: A light fruit salad can enhance the summer flavors present in watermelon feta skewers.

Common Mistakes to Avoid

Making Watermelon Feta Skewers is simple, but a few common mistakes can affect your dish. Here are some tips to help you create the perfect skewers.

• Using bland feta: Not all feta is created equal. Opt for a creamy and flavorful feta cheese to enhance the taste of your skewers.
• Skipping the herbs: Fresh herbs like basil and mint elevate the flavor. Don’t skip these; they add freshness and aroma to your Watermelon Feta Skewers.
• Overloading the skewers: It’s tempting to pack too many ingredients on one skewer. Stick to a balance of watermelon and feta for better presentation and ease of eating.
• Ignoring dressing options: A drizzle of balsamic dressing can transform your skewers. Experiment with different dressings or marinades for unique flavors.
• Not chilling ingredients: Warm feta or watermelon can lead to a soggy texture. Chill both before assembling to keep your skewers fresh and crisp.

Refrigerator Storage

• Store leftover Watermelon Feta Skewers in an airtight container.
• They will last up to 3 days in the fridge, maintaining their flavor and texture.

Freezing Watermelon Feta Skewers

• Freezing is not recommended as it affects the texture of watermelon and feta.
• If you must freeze, separate components and freeze them individually for up to 1 month.

Reheating Watermelon Feta Skewers

• Oven: Preheat your oven to 350°F (175°C). Place skewers on a baking sheet, cover with foil, and heat for about 10 minutes.
• Microwave: Place skewers on a microwave-safe plate. Heat in short intervals (15-20 seconds) until warm, but avoid overheating.
• Stovetop: Heat in a non-stick pan over low heat for a few minutes, turning gently to warm evenly without melting the cheese too much.

Frequently Asked Questions

How can I customize Watermelon Feta Skewers?

You can add other fruits like strawberries or cucumber for variety. Try different cheeses like goat cheese or add nuts for extra crunch.

Can I make Watermelon Feta Skewers ahead of time?

Yes! You can assemble them a few hours before serving. Just keep them refrigerated until ready to serve.

What can I serve with Watermelon Feta Skewers?

These skewers pair well with grilled meats, salads, or as part of a charcuterie board for entertaining guests.

Are Watermelon Feta Skewers healthy?

Absolutely! They are low in calories and packed with nutrients from watermelon and feta cheese, making them a great appetizer choice.

Final Thoughts

Watermelon Feta Skewers are not only visually stunning but also deliciously refreshing. Their versatility allows for endless customization, making them perfect for any gathering. We encourage you to try this recipe and explore different flavors that suit your taste!

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

📖 Recipe Card

Print

Watermelon Feta Skewers

---

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

• Author: Aileen
• Total Time: 15 minutes
• Yield: 8 servings (16 skewers) 1x

Print Recipe

Pin Recipe

Description

Watermelon Feta Skewers are a vibrant and refreshing appetizer that effortlessly combines the sweetness of ripe watermelon with the creamy saltiness of feta cheese. Ideal for summer parties, picnics, or casual gatherings, these colorful bites are not just easy to make but also customizable to suit your taste. With fresh herbs like basil and mint enhancing the flavor profile, these skewers are guaranteed to impress your guests while keeping things light and healthy. Simply drizzle with balsamic dressing before serving for an added burst of flavor that brings everything together. Enjoy this delightful dish as a starter or a unique snack that is both satisfying and guilt-free.

---

Ingredients

Scale 1x2x3x

• 2 cups cubed watermelon
• 1 cup cubed feta cheese
• Fresh basil leaves
• Fresh mint leaves
• Balsamic dressing
• Toothpicks or bamboo skewers

Cook Mode Prevent your screen from going dark

---

Instructions

1. Prepare your ingredients by washing and cutting watermelon and feta into bite-sized cubes.
2. Assemble the skewers by threading one cube of watermelon, followed by one cube of feta, then a basil leaf and a mint leaf. Repeat until all ingredients are used.
3. Arrange skewers on a serving platter and drizzle with balsamic dressing just before serving.

• Prep Time: 15 minutes
• Cook Time: 0 minutes
• Category: Appetizer
• Method: No cooking required
• Cuisine: Mediterranean

Nutrition

• Serving Size: 2 skewers (60g)
• Calories: 95
• Sugar: 6g
• Sodium: 320mg
• Fat: 5g
• Saturated Fat: 3g
• Unsaturated Fat: 2g
• Trans Fat: 0g
• Carbohydrates: 10g
• Fiber: 0g
• Protein: 4g
• Cholesterol: 10mg