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Watermelon Feta Skewers

Watermelon Feta Skewers


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  • Author: Aileen
  • Total Time: 15 minutes
  • Yield: 8 servings (16 skewers) 1x

Description

Watermelon Feta Skewers are a vibrant and refreshing appetizer that effortlessly combines the sweetness of ripe watermelon with the creamy saltiness of feta cheese. Ideal for summer parties, picnics, or casual gatherings, these colorful bites are not just easy to make but also customizable to suit your taste. With fresh herbs like basil and mint enhancing the flavor profile, these skewers are guaranteed to impress your guests while keeping things light and healthy. Simply drizzle with balsamic dressing before serving for an added burst of flavor that brings everything together. Enjoy this delightful dish as a starter or a unique snack that is both satisfying and guilt-free.


Ingredients

Scale
  • 2 cups cubed watermelon
  • 1 cup cubed feta cheese
  • Fresh basil leaves
  • Fresh mint leaves
  • Balsamic dressing
  • Toothpicks or bamboo skewers

Instructions

  1. Prepare your ingredients by washing and cutting watermelon and feta into bite-sized cubes.
  2. Assemble the skewers by threading one cube of watermelon, followed by one cube of feta, then a basil leaf and a mint leaf. Repeat until all ingredients are used.
  3. Arrange skewers on a serving platter and drizzle with balsamic dressing just before serving.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: No cooking required
  • Cuisine: Mediterranean

Nutrition

  • Serving Size: 2 skewers (60g)
  • Calories: 95
  • Sugar: 6g
  • Sodium: 320mg
  • Fat: 5g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 0g
  • Protein: 4g
  • Cholesterol: 10mg