Description
Skip takeout with this easy Grilled Chicken Sandwich recipe! Juicy marinated chicken paired with Honey BBQ sauce will delight your taste buds!
Ingredients
Scale
- 1 pound skinless chicken breasts
- 1/4 cup olive oil
- 2 tablespoons white vinegar
- 1 teaspoon lemon juice
- 1 teaspoon kosher salt
- 1/2 teaspoon black pepper
- 1/4 cup mayonnaise
- 2 tablespoons honey
- 1 tablespoon yellow mustard
- 1 tablespoon ketchup
- 1/2 tablespoon lemon juice
- 1/2 teaspoon brown sugar
- 1/2 teaspoon apple cider vinegar
- Brioche buns
- Optional toppings: lettuce, tomatoes, red onions
Instructions
- Whisk together marinade ingredients (olive oil, vinegar, lemon juice, salt, and pepper).
- Cut chicken breasts into thin fillets and marinate in the mixture for 30 minutes to 24 hours.
- Prepare Honey BBQ sauce by mixing mayonnaise, honey, mustard, ketchup, lemon juice, brown sugar, and apple cider vinegar in a bowl.
- Preheat grill over low heat; grill marinated chicken for about 3 minutes on each side until cooked through.
- Assemble sandwiches on brioche buns with grilled chicken and desired toppings.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 390
- Sugar: 9g
- Sodium: 680mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg