Description
Discover the vibrant flavors of Peach Caprese Grilled Chicken, a perfect dish for summer gatherings or a cozy dinner at home. This delightful recipe combines juicy grilled chicken breasts with sweet, ripe peaches and creamy mozzarella, all topped with a luscious balsamic reduction and fresh basil.
Ingredients
Scale
- 4–5 large boneless, skinless chicken breasts
- 8 oz fresh mozzarella, sliced
- 4–5 medium peaches, pitted and sliced
- 1/2 cup fresh basil, chopped
- 1 cup balsamic vinegar
- 2 tablespoons olive oil
- Salt and pepper to taste
Instructions
- In a saucepan, bring balsamic vinegar to a boil and then reduce to simmer for 10-15 minutes until thickened.
- Cut chicken breasts in half horizontally and pound them thinly between parchment paper.
- Coat the chicken with olive oil, salt, and pepper before grilling each side for about 5-8 minutes until cooked through.
- On a serving platter, layer grilled chicken with mozzarella slices, peach slices, and drizzle generously with balsamic reduction.
- Finish with chopped basil.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast with toppings (approximately 200g)
- Calories: 335
- Sugar: 18g
- Sodium: 450mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 75mg