Description
Indulge in our delightful Red, White, and Blue Cream Cheese Dip—an easy no-bake treat that’s perfect for any celebration! This creamy dip is not only visually striking with its patriotic colors but also incredibly versatile, making it a hit at BBQs, picnics, or holiday gatherings. Pair it with fresh fruits like strawberries and blueberries, or serve it with cookies and crackers for a tasty snack that everyone will love. With just a few simple ingredients and minimal preparation time, you can create a festive dessert that is both delicious and fun!
Ingredients
Scale
- 8 oz cream cheese (softened)
- ½ cup butter (softened)
- ¾ cup powdered sugar
- 2 tbsp brown sugar
- 1 tsp vanilla extract
- ¼ cup Patriotic Sprinkles
- Fresh fruits (strawberries, blueberries) or cookies for dipping
Instructions
- In a medium bowl or stand mixer, whisk together softened cream cheese and butter until smooth.
- Mix in powdered sugar, brown sugar, and vanilla extract; beat for an additional 2 minutes.
- Gently fold in the patriotic sprinkles; reserve some for garnish.
- Transfer to a serving bowl, top with reserved sprinkles, and refrigerate for at least one hour before serving.
- Serve chilled with fresh fruits or cookies.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 20g
- Sodium: 95mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 30mg