Description
Sticky Garlic Chicken Noodles are a delightful fusion of savory flavors and comforting textures, perfect for both weeknight dinners and special occasions. This quick and easy recipe combines tender chicken with a rich garlic sauce and chewy egg noodles, creating a satisfying meal that your whole family will love. With just a few pantry staples, you can whip up this flavorful dish in under 35 minutes. Customize it with your favorite vegetables or proteins to make it uniquely yours, and enjoy the harmonious blend of sweet and savory in every bite.
Ingredients
Scale
- 2 boneless chicken breasts
- 3 cups egg noodles
- 1/4 cup soy sauce
- 2 tablespoons honey
- 4 cloves garlic, minced
- 1 tablespoon sesame oil
- 2 green onions, sliced
Instructions
- Cook the egg noodles according to package instructions until al dente. Drain and set aside.
- In a mixing bowl, combine soy sauce, honey, and minced garlic; stir until smooth.
- Heat sesame oil in a skillet over medium heat. Add chicken breasts; cook for 6-7 minutes on each side until fully cooked.
- Pour the prepared sauce over the chicken; let it simmer for 3-5 minutes.
- Add cooked noodles into the skillet with chicken; toss gently to combine.
- Fold in sliced green onions and serve hot.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Frying
- Cuisine: Asian
Nutrition
- Serving Size: 1 plate (300g)
- Calories: 450
- Sugar: 8g
- Sodium: 850mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 75mg